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Delicious Festive Mince Pies using our homemade mincemeat and Christmassy Shortcrust Pastry!

Beautiful homemade mincemeat for your Christmas Mince Pies! Full Recipe on the website... www.stationhousecookeryschool.co.uk/ Music by Asha Morris

Take a look at who is taking part in this amazing Pop Up Shop! We are really excited to announce that The Guild Dumfries C.I.C will be popping up in Dumfries Town Centre once again! We are delighted to have secured the use of an empty property within a prime location in the heart of the town and are able to host a Festive Pop Up Shop for 4 weeks from the 28th November through the 24th December....

Three local Scottish Businesses team up collaboratively to produce a delicious Rum Butter for Christmas Mince Pies.

Gift Vouchers Available for a wonderful Christmas Gift.

Take a look inside Station House Cookery School.

October 24th and 25th is the amazing Kirkcudbright Food Festival! Nick tells you all about what's on the line up! Book here www.stationhousecookeryschool.co.uk/cookery-demonstrations Music by www.bensound.com

Nick show you how to make a delicious Cranachan in support of Spring Fling 2020! www.spring-fling.co.uk/ www.stationhousecookeryschool.co.uk

Station House are really pleased to be part of Spring Fling 2020! Here Nick tells you how he's going to be involved!

Station House Cookery School visits Blackthorn Sea Salt in Ayr, West Scotland. An amazing medieval Blackthorn Graduation tower produces some of the tastiest and most natural salt around today. Using blackthorn branches from around the country including Galloway's first Scottish Assured Venison park 'Gledpark', pure Scottish sea water is trickled down the branches through the tower to create thi...

Here's your chance to get up close and personal with Gledpark's Wild Plus herd of beautiful Red Deer. This unique experience runs as part of this year's Kirkcudbright Food Festival. To complete your 'Field to Fork Experience' why not book on to the Venison Masterclass at Station House Cookery School on Saturday 24th October at 14.00... www.stationhousecookeryschool.co.uk/cookery-demonstrations/...

How would you like to create your own delicious Indian Feast at home? Or perhaps send as a fantastic gift? www.stationhousecookeryschool.co.uk/choose-your-pack/tandoori-chicken-tarka-dahl-and-basmati-rice Music by www.bensound.com

Nick shows you how to put together this gorgeous Indian Feast to accompany the online Cookery Pack you can have delivered straight to you door! What are you waiting for? www.stationhousecookeryschool.co.uk/choose-your-pack/tandoori-chicken-tarka-dahl-and-basmati-rice Music by www.bensound.com

Beautiful freshly mixed, toasted and ground Station House Garam Masala mix used in all our Indian Online Cookery Packs. Nick shows you how it's done. Don't forget to order your pack! www.stationhousecookeryschool.co.uk/about-the-packs

Station House Tandoori Powder

Fresh Ginger Chop

How To Crush Garlic

Cookery Packs!

Cooking the perfect steak!

Rhubarb Fizz

Dealing with a pigeon!

Mushroom Risotto

Strawberry Panna Cotta

Part 1. How to prepare a heart for cooking. Venison!

Part 2. Venison Heart and Crushed Potato

Homemade Soft Cheese

Parveen Ashraf at Station House

Station House RUclips Channel

Wood Pigeon and Earthy Lentils