Видео

Здравствуйте Satchan. Спасибо за прекрасное видео❤ Я узнала новые рецепты приготовления японской еды😊 сегодня приготовлю мапо тофу. Привет из России❤

Hi Satchan, for your scar maybe try lavender essential oil, but check it up because there are several varieties . I bought some miso and will try it soon , I wonder about the taste . And something funny , we use soya bean sprouts raw , we don't cook them at all . Have a nice weekend 😊

Hello Satchan. In France , where I live , most of the time we eat shrimps whole . We boil them in salted water for 5 min , then when cold we eat a lot of them , at least 10 each , with bread and salted butter , or some people eat them with mayonnaise . They are usually a starter . In other parts of France they can be cooked in sauce . Have a good day 😊

it's so cheap

I think grocery shopping in different countries gives great insight into what the country’s culture is like! Loves this as always!

makes me want to try cooking mackerel for the first time!!

Very nice meal . About rice , I think I haven’t eaten any for 2 weeks now . Very different habits 😊

Hi Satchan, I think I'm going to try your recipe of sweet potato salad . I've never eaten them cold . The eggplants recipe seems long to make ...😊

I'm kinda amazed at how cheap the groceries are.

Very nice video! I'm starting my culinary journey and will definitely study this meal. Cheers!

Hello Satchan, we don't have radish sprouts and we only have 1 sort of mushrooms at the moment since most come out in Autumn . I've never seen or eaten gumbo either . Same for perilla leaves . Have a good day 😊

Oh I love grocery hauls from other countries! I just moved to Japan and love strolling around the supermarket too and finding new stuff 😊
I think grocery shopping in different countries gives great insight into what the country’s culture is like! Thanks for an amazing video again 😍

Very nice dinner 😊

I love your videos T^T please continue to post them! i learn a lot

I'm trying to learn japanese coking, and i really like your videos! You deserve more views and likes :D

Hello Satchan, no it isn't really hot here . Most days we need a cardigan . But this part of France is near the Atlantic Ocean so the temperature is never very cold in Winter nor very hot in Summer. 😊

That fish must have been delicious . Have a good day . 😊

I know it's so delicious

Hello Satchan, my first visit to your channel. Thanks so much i like it. Big huggs from Paris 🗼🥰🥰🥰

Hello Satchan, I have noticed that you often use sugar when you cook , even with meat . That’s so strange for me ...I never , absolutely never use sugar when I cook except if I cook a cake . I have had a bag of sugar for 3 years now and it’s not even half empty . Food is so different from country to country...good evening 😊

Hello Satchan , another delicious meal . I love fish and most of the time I steam it , no sauce . Tonight I’m going to have shrimps in a garlicky sauce but usually I also eat them boiled with no sauce . Have a good day /evening . 😊

I barely caught it before it flashed off-screen, but while you were shopping, I love that you labeled the fish as "idiot fish". 😂

i love your videos. keep going!

you guys are cute

Hello , these stuffed mushrooms must have been delicious . If I find big mushrooms next week I’ll’cook some ...you’ve inspired me . If no mushrooms I’ll cook stuffed peppers ...have a good day 😊

Yes , it's me again because I like your meals ...😊

in Egypt we never put potatoes in fridge, I loved the video it`s cute

Oh I love grocery hauls from other countries! I just moved to Japan and love strolling around the supermarket too and finding new stuff 😊
I think grocery shopping in different countries gives great insight into what the country’s culture is like! What's your favorite supermarket in Japan?

Super interesting and looks delicious as always. I wonder, when you plate the foods, there is often some leftovers. What do you do with them, do you use as lunch, or in another meal? I would be interested to see how you use them.

Hello Satchan , here we eat lots of potatoes ( and very little rice ) and we are taught that potatoes don't go into the fridge ..,cold is bad for them . And they also don't need to stay in water before cooking , they can if they need to wait before you are ready to cook . Différent countries , different habits ... funny isn't it ?

You are making amazing video❤ Can I share some info how to grow your channel

🙂WOOOOOOOW...🙂Amazing! 👍Excellent job! 🙂Thanks for sharing this wonderful video 🙂really fascinating We love it.🙂Respected friend we really enjoyed your video from start to finish.🙂Stay blessed!🙂Keep it up!🙂God bless you abundantly forever 🙂Enjoy amazingly blessed weekend Stay happy and well protected.🙂Carry on! Your friend with 👍big like!🙂Stay connected!🙂With best wishes

It looks like you enjoyed your meal .I can’t say that I like tofu...a bit too exotic for me I guess . Fresh vegetables are my favourite food .😊

Very nice ....good evening ...9 pm here 😊😋

I love that you show us the grocery shopping beforehand, then move into the cooking. I also love that you show the entire process of making the food. Some creators sort of skip steps. I'm definitely going to try to make the hamburger steak. ^_^

Looks delicious! The sticky vegetables look very interesting, I've had okra before but not the other one.

看了三道菜的做法，我肚子都餓了😍😋 Just subscribed. Thanks for this video!👌👍

Hello Satchan , another delicious meal . I’m watching while I’m having breakfast. A giant mug of strong Black coffee and a piece of toast with butter. Have a nice day 😊

hello. I came across it by chance and the video is beautiful. I also run a cooking channel, and I’m learning a lot. I’ll come back often. 😊😊

Oh no where's the shopping part? It's my favourite, I think it's so interesting to see the products and prices and setting in the grocery store. Love the recipes too, of course 😁

Hello Satchan , you know what ? I hate chicken wings . There's only bones , skin full of fat and practically no meat ...I find it funny how often I see people cooking that , but of course people eat what they want . I'm sure that you would hate some of the things I cook and eat . I make almost the same soup except that I use the whole egg . Thanks for the video 😊

I love this channel and I love the recipes ❤❤❤

This was amazing. I love japanese food and seeing this type of home cooking is wonderful. Miss your beautiful country a lot!

🙂WOOOOOOOOW...🙂Amazing!👍Excellent job! 🙂Thanks for sharing this wonderful video 🙂 really fascinating 🙂🙂Carry on!🙂Your friend with big like!🙂Stay connected!🙂🙂With best wishes🙂

You can buy various gadgets that julienne carrots and other firm vegetables such as parsnip, radish, zucchini. Or a spiralizer that cuts spaghetti-thick strands. I'm not comfortable cutting anything thinly for fear of slipping.

Hello Satchan , this is a very nice meal with plenty of good food . I love turnips , but I prefer them roasted in a little of olive oil with just a pinch of salt . Thanks for the video 😊

Nice ❤

This looks delicious . There's plenty of food ! Have a good day 😊

🙂WOOOOOOOW...🙂Amazing!👍Excellent job! 🙂Thanks for sharing this wonderful video 🙂 really fascinating 🙂🙂Carry on!🙂Your friend with big like!🙂Stay connected!🙂🙂With best wishes🙂

What is salted rice molt?