Видео

Can it be stored in the freezer

Thanks for sharing. Can we have the measurement please.

But aren't you wanting away all the nutrients. Our grandparents never taught us this way. Pls don't let of of good Nigerian culture. You supposed to wash well with cold water without cutting first, then slice thinly, them pound in the motor. And can Sun dry or eat fresh

Does the bitter leaf have it own blender

beautiful but it is too watery

thanks for sharing but pls, is it compulsory to cut the leaf.. what if it's for a bitterleaf soup and I need my Leaf to be bold in the soup.

This NOT authentic because the fisherman does not use Orzizza seeds or orzizza leaves. See the authentic version and the story behind the origin of the "Fisherman's soup" at ruclips.net/video/xeQOWkhnwao/видео.html

What's the measurements

I'm perceiving it already. I like this

For onughu soup?

Wait oo, so I could do this???😢 My mum taught me the suffer head method 😭 I once washed so much my nails changed colour 😢

Can you drink the juice just after blending?

Good to know we can prepare Atama Soup with water leave without Palmnut oil but ordinary oil can go. Also, I like the way you pre boiled the periwinkle and throw the water. Have a pleasant weekend.

Where do you get these bitter leaves at

Thanks I love this, I will try it.

Fastest amd easiest way I have come across since searching on u-tube. Thank you.

You don't know how to cook

What if u over blend it??

Nice mam

Thank you Ma! I'm definitely trying this on Monday. The thought of peeling beans is tiring.

This method is nice, however, if you the type that have stomach problem after eating beans, don't do this

Noooo this is SEA FOOD OKORA SOUP, never fisherman soup please Am Rivers and we know our soup. Fisherman soup doesn’t have okora in it .thanks

Wow , thanks for sharing,! It looks so delicious

Well done

pliz ma is it the dry atama leaf u used? if not should we put hot water aswell in the dry atama leaf?

I just finished cooking with this method And It came out so delicious Thank you

There are some black eye bean that couldn't do well with an akara without it been pealed though...it all depends on the type of beans. It's also good to be peeled to avoid heartburn for some folks after eating the akara...

Soft spoken. Lovely style 👌👌👌

I actually made mine and I love it

Super #schoolfuntv

This is the best I swear. My Boyfriend won’t eat bitter leaf soup if I don’t use this method for the leaf. It will make your soup look so rich. Thank you for teaching me this method. I love you ❤️❤️❤️❤️❤️❤️❤️

This is quite interesting. I've never made pottage before but you make me want to try. Thanks for sharing❤

Hello Eniye dear here to fully watch and to check on you

Delicious

Easy as it gets👏👏... thank you for this

Beautifully and skilfully made👏🏾👏🏾🙌🏾🙌🏾

Looks really tasty!

I was looking for white soup recipe and stumbled on this fantastic recipe. You used authentic Nigerian ingredients...I don't have all the ingredients used but I will using your method today as the outcome looks super delicious and mouthwatering. Trust you are doing good? X

Awesome upload thank for sharing

This is So delicious

Beautiful plated, nice sharing with us sis

Anam akpa👍

This looks amazing. You did a great job.

Nice video dear keep growing New friend here sending my love and support pls chat me on IG Eberwpeace1comedy

While cooking catfish, you don't cover it else it would scatter

So amazing my friend lots of love stay connected ❤️

Yummy tasty recipe very nice friend amazing video looks good 👌👌👌🌹🌹🌹

Good health to our hands, greetings from Turkey, my neighbor, my love channel MY WAITING thank you Ruiz🌹🙋🏼‍♂️

Hello there

this soup is so so yum..im salivating