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Thank you for your recipe, but I did not see you adding salt. Is it allowed to do mandazi without any salt, how does it test.

Hahahahaaaaaaaaaa,Carooool

Love your videos,where did you buy the chapati pans?

Really amazing ma’am I am about to finish my masters here in Germany and I also want to have My own restaurant here in Germany. Coming across your video made me so happy. I would be glad if I can get intouch with you I have a lot of questions. Thank you Regarding what to consider and if I also need to do the Ausbildung to become a Koch before I can open a restaurant here

Loved it. Good job mwana witù

Very beautiful i have a question please can i use the ingredients without yeast or baking powder or baking soda please

Is it possible to come for an apprentieship at your resturant?

Was that 2 yeaspoons water you added from the transparent bowl or white vinegar. Its not in the description.

I am interested with your work

Best work you Your understanding methods very best thanx madam

This is perfect...very creative, i ❤ it

Great Job done, boy Keeper it up❤

Weuh, well done. Very nice presentation

Nice 👌

nice work, however work on the sound, barely audible

Please show us how to make viazi karai… a‘m a chef but swahili foods ni shida🫣🫣 i can do them but i always have a feeling siko bado poa

Where do you live in Germany, would definitely like to visit

Ing else

Nice

yu just got a new subscriber! good mandazi

Pray to your loved ones who have passed as they are with you my dear. 💖🐘🦁🦓

where is the recipe?

I like watching your cooking classes

Ganz die Mama: its showtime😂😂😂😂 niedlicher Bursche❤ koch ich nach

Carol hio Energie yawāh....Proud of your Achievements

Wao,inspiring.Where can one register,i mean what is the school called in germany.?

What an enormous rolling pin,i cant handle that i wouid rather handle a huge cooking stick

Du bist einfach soooo suuuper😂❤❤❤❤❤

Can i copy😂😂😂😂

Nice Work

Video is cool but music is a bir cringe

Yummy❤

I will try this recipe for sure. I am not good at making mandazis

❤

Hey Chef carol?How long can this chilly stay refrigerater?

This is awesome, thank you Chef Carol for easy to follow recipes.

so nice

50 or 500 g margarine ?( written are 50, in the film says 500)

how much is some, and some in ml and grams ???

❤

Thank you gal. All this for free? God bless you abundantly.❤

wow

Well explained. Recipe noted. You look neat and cool in the kitchen attire.

I have been looking for the perfect recipe for Mandazis with baking powder and am glad I found your channel. I have to try this, looks so yummy!

I make my mandazi with coconut cream they turn out incredible

Link

Mzuri Sana ... Asaante.

Amazing restaurant! Very positive people and wonderful atmosphere as well - keep going, all the best for you!

It looks good👍 and tasty😋 but green🟢

Nakujia hiyo kitambaa ma kachumbri