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Sacrilegios!!!!!!! No cebolla. No pimiento!?!Demasiadas ciosas

Lovely. Why aren’t there more like’s!?! I am currently watching your gf cooking on TV in Portugal 🇵🇹. Don’t change, love how pragmatic you are. Can’t wait to get my hands on you books. 👍👍👍👍

Have I missed something? Where the heck are the quantities? Waste of time without them.

Yuuuuuuum❤

Nunca se pone cebolla en la paella autentica. Lo siento.

Website link is dead

both ways you said it was wrong

Who the hell calls it PA ELA? 🤦🏽‍♂️

Hi Helen Where can I get the recipes please and thank you

What a great marinade! I find many so overpowering

looks great! Thanks for sharing : D

Hi, Can these muffins be frozen? They look absolutely delicious. 😋

Ohhhh it’s just like magic ❤

This looks fantastic!

I watched this video two days ago and made it today. This is so tender and the flavors so delicious, that it is going to be my Christmas dinner. It's that special. I had never heard of this dish, but I cannot imagine a better recipe than yours. Mashed potatoes are a must! And the aromas from the kitchen smell like a 5 star restaurant. Thank you!

This looks fantastic! ♥

Hi, Can this recipe be frozen ? Thank you.

upsepaking must be the global phenomenon. so annoying.

Thank you dear !, there’s so no many opportunities with this recipe,, I LUV (!!!!) the basis of basic! Lol,,, bc truly you could add or take away according to one’s own preference,,, I also come from a LARGE ITALIAN/IRISH family,,, there were 9 of us,,, I can’t help but think that “I WISH MY OWN WONDERFUL MOTHER had the advantages of the smart phones ect to be able to make all these wonderful recipe that are ALL OUT THERE these days,, so I’ll THANK YOU(!!!!) and Bless you,,, you’re quite simply lovely,,👍👍👍😁🙏🏻

HELEN: Can we have more cake recipes please? I loved the Coconut Syrup Cake recipe you have posted - if you could do more recipes for large cakes I'd be very grateful (so would my partner who loves cakes!!). Thank you.

Personally, I'd keep the lamb shoulder whole rather than cutting it up and faffing about with the parcels. I'd put the cut potatoes and other ingredients in a deep baking pan, put the marinated lamb on top and cook it - then take the lid off about 20 minutes before the end of the cooking time so the lamb gets a bit crispy.

omg, this looks so healthy and delicious, perfect prepared. ❤😋❤ Just subscribed. I'll be back to your channel for more delicious food.👍

That looks Delish. I will try this, Thank You.