์—ฐ์ด๋„ค ๋ถ€๋šœ๋ง‰ Korean Cooking
์—ฐ์ด๋„ค ๋ถ€๋šœ๋ง‰ Korean Cooking
  • ะ’ะธะดะตะพ 219
  • ะŸั€ะพัะผะพั‚ั€ะพะฒ 3 340 212
๐ŸŒป Precautions when sowing Coreopsis, Coreopsis flowering period
#ํฐ๊ธˆ๊ณ„๊ตญ๊ฐœํ™”์‹œ๊ธฐ #๊ธˆ๊ณ„๊ตญ๊ฐœํ™”์‹œ๊ธฐ #ํฐ๊ธˆ๊ณ„๊ตญ์‹์žฌ์‹œ์ฃผ์˜์‚ฌํ•ญ
โ—† ํฐ๊ธˆ๊ณ„๊ตญ ๊ธˆ๊ณ„๊ตญ(๊ธˆ๊ณ„ํ™”) ๊ฐœํ™”์‹œ๊ธฐ ํŒŒ์ข…์‹œ(์‹์žฌ์‹œ) ์ฃผ์˜์‚ฌํ•ญ
์—ฌ๋ฆ„์ด ๋‹ค๊ฐ€์˜ค๋ฉด ๋„๋กœ๋ณ€์ด๋‚˜ ๊ณต์›์— ๋…ธ๋ž€์ƒ‰ ํฐ๊ธˆ๊ณ„๊ตญ์ด
ํ™œ์ง ํ•€ ๊ฒƒ์„ ๋ณผ ์ˆ˜๊ฐ€ ์žˆ์Šต๋‹ˆ๋‹ค.
์šฐ๋ฆฌ๊ฐ€ ํ”ํžˆ ์•Œ๊ณ  ์žˆ๋Š” ๊ธˆ๊ณ„๊ตญ์€ ํฐ๊ธˆ๊ณ„๊ตญ์ž…๋‹ˆ๋‹ค.
๋ณด๊ธฐ์—” ์ฐธ ์˜ˆ์˜์ง€๋งŒ ์ƒํƒœ๊ณ„์˜ ์กฐํ™”๋ฅผ ์œ„ํ•ด์„œ
ํŒŒ์ข…์‹œ ์ฃผ์˜๊ฐ€ ํ•„์š”ํ•  ๊ฒƒ ๊ฐ™์•„์„œ
์˜์ƒ์„ ๋งŒ๋“ค์–ด ๋ณด์•˜์–ด์š”.
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๋ฐฐ๊ฒฝ์Œ์•… ์ถœ์ฒ˜ : LSMBG0105_์ฆ๊ฑฐ์šด ์†Œํ’, ๊ณต์œ ๋งˆ๋‹น, CC BY
ะŸั€ะพัะผะพั‚ั€ะพะฒ: 375

ะ’ะธะดะตะพ

๐ŸŽ How to ripen garlic seeds/How to store garlic seeds for more than 1 year
ะŸั€ะพัะผะพั‚ั€ะพะฒ 1,3 ั‚ั‹ั.7 ะผะตััั†ะตะฒ ะฝะฐะทะฐะด
#๋งˆ๋Š˜์ซ‘์‚ญํžˆ๊ธฐ #๋งˆ๋Š˜์ข…์‚ญํžˆ๊ธฐ # #๋งˆ๋Š˜์ซ‘์‚ญํžˆ๋Š”๋ฒ• โ—† ๋งˆ๋Š˜์ข… ์‚ญํžˆ๋Š” ๋ฒ• ๋งˆ๋Š˜์ข…์˜ ์ œ์ฒ ์€ 4์›” ์ค‘์ˆœ์—์„œ 6์›” ์ค‘์ˆœ์ž…๋‹ˆ๋‹ค. ์ง€์—ญ์— ๋”ฐ๋ผ ์ฐจ์ด๋Š” ์ข€ ์žˆ์Šต๋‹ˆ๋‹ค. ์˜ฌํ•ด๋„ ์–ด๊น€์—†์ด ๋งˆ๋Š˜์ข… ๋ฝ‘๊ธฐ ์ฒดํ—˜ ๊ฐ”๋‹ค ์™”์Šต๋‹ˆ๋‹ค. ์ €๋Š” ๋งค๋…„ ๋งˆ๋Š˜์ข…์„ ๋งŽ์ด ๋ฝ‘์•„์™€์„œ ์–‘์ด ๋งŽ์•„์„œ ์ด๋ฆฌ์ €๋ฆฌ ๋‚˜๋ˆ ์ฃผ๊ธฐ๋„ ํ•˜๋ฉฐ, ๋‹ค์–‘ํ•œ ๋ฐฉ๋ฒ•์œผ๋กœ ๋ณด๊ด€์ด๋‚˜ ์š”๋ฆฌ๋ฅผ ํ•ฉ๋‹ˆ๋‹ค. ์˜ฌํ•ด๋Š” ์–‘์ด ์–ผ๋งˆ ์•ˆ๋˜์„œ ๋‚˜๋ˆ ์ฃผ์ง„ ๋ชปํ–ˆ์–ด์š”. ์˜ค๋Š˜์€ 4๋ฒˆ์งธ ๋ณด๊ด€๋ฒ•์œผ๋กœ ๋งˆ๋Š˜์ข… ์‚ญํžˆ๋Š” ๋ฒ•์ž…๋‹ˆ๋‹ค. 1๋…„์ด ์ง€๋‚˜๋„ ๋ง›๊ณผ ์‹๊ฐ์ด ๊ทธ๋Œ€๋กœ์ž…๋‹ˆ๋‹ค. ์˜์ƒ ํ›„๋ฐ˜์— ๋ณด์‹œ๋ฉด ์•ฝ 1๋…„ ์ „์— ์‚ญํžŒ ๋งˆ๋Š˜์ข…์ด ์•„์‚ญํ•œ ์‹๊ฐ๊ณผ ๋ง›์ด ๊ทธ๋Œ€๋กœ์ž…๋‹ˆ๋‹ค. ๋ƒ‰์žฅ๊ณ ์— 1๋‹ฌ ์ด์ƒ ๋ณด๊ด€ํ•˜๊ณ  ๋Šฆ๊ฒŒ ๋งŒ๋“  ๊ฒƒ์ด๋ผ ์”จ๋ฐฉ(์ฃผ์•„)์ด ์ข€ ์ž๋ž€ ์ƒํƒœ์˜ˆ์š”. โ—† ์žฌ๋ฃŒ์†Œ๊ฐœ โ—† [์ฃผ์žฌ๋ฃŒ] : ๋งˆ๋Š˜์ข… ์†์งˆ ์ „ (2kg) ์•„์ฃผ ๋ถ€๋“œ๋Ÿฌ์šด ๋งˆ๋Š˜์ข…์„ ์‹ค์˜จ์—์„œ 4์ผ ...
๐ŸŽ How to blanch seasonal garlic plants and store them all year round
ะŸั€ะพัะผะพั‚ั€ะพะฒ 20 ั‚ั‹ั.8 ะผะตััั†ะตะฒ ะฝะฐะทะฐะด
#๋งˆ๋Š˜์ข…๋ฐ์น˜๊ธฐ #๋งˆ๋Š˜์ข…๋ฐ์ณ์„œ๋ง๋ฆฌ๊ธฐ #๋งˆ๋Š˜์ข…๋ง๋ฆฌ๊ธฐ โ—† ์ œ์ฒ  ์ƒ๋งˆ๋Š˜์ข… ๋ฐ์…”์„œ ๋ง๋ฆฌ๋Š” ๋ฒ•/๋ƒ‰๋™๋ณด๊ด€๋ฒ• ์˜ฌํ•ด๋„ ์–ด๊น€์—†์ด ๋งˆ๋Š˜์ข… ๋ฝ‘๊ธฐ ์ฒดํ—˜ ๊ฐ”๋‹ค ์™”์Šต๋‹ˆ๋‹ค. ์ €๋Š” ๋งค๋…„ ๋งˆ๋Š˜์ข…์„ ๋งŽ์ด ๋ฝ‘์•„์™€์„œ ์–‘์ด ๋งŽ์•„์„œ ์ด๋ฆฌ์ €๋ฆฌ ๋‚˜๋ˆ ์ฃผ๊ณ , ๋‹ค์–‘ํ•œ ๋ฐฉ๋ฒ•์œผ๋กœ ๋ณด๊ด€์ด๋‚˜ ์š”๋ฆฌ๋ฅผ ํ•ฉ๋‹ˆ๋‹ค. ์˜ฌํ•ด๋Š” ์–‘์ด ์–ผ๋งˆ ์•ˆ๋˜์„œ ๋‚˜๋ˆ ์ฃผ์ง„ ๋ชปํ–ˆ์–ด์š”. ์˜ค๋Š˜์€ 3๋ฒˆ์งธ ๋ณด๊ด€๋ฒ•์œผ๋กœ ๋ฐ์ณ์„œ ๋ง๋ ค ์•„์‚ญํ•œ ์‹๊ฐ์œผ๋กœ 1๋…„ ๋‚ด๋‚ด ๋‘๊ณ ๋‘๊ณ  ๋จน๋Š” ๋ฒ•์„ ์•Œ๋ ค๋“œ๋ฆฝ๋‹ˆ๋‹ค. ๋ƒ‰๋™ ๋ณด๊ด€ํ•  ๋• ์‚ด์ง ๋ฐ์ณ์„œ ๋ณด๊ด€ํ•˜์‹œ๋ฉด ์‹๊ฐ์ด ๋” ์ข‹์œผ๋ฉฐ, ๋‚˜์ค‘์— ์š”๋ฆฌํ•  ๋•Œ ์ข€ ๋” ์‰ฝ๊ณ  ๋น ๋ฅด๊ฒŒ ํ•  ์ˆ˜๊ฐ€ ์žˆ์–ด์š”. ๋ฐ์ณ์„œ ์‹ํžŒ ํ›„ ๋ฐ”๋กœ ๋ฌด์ณ ๋“œ์‹œ๋ฉด ๋ณ„๋ฏธ์ž…๋‹ˆ๋‹ค. ์–‘์ด ๋งŽ๋‹ค๋ฉด ๋ƒ‰๋™ ๋ณด๊ด€ํ•ด ๋‘๊ณ  ์ž์—ฐํ•ด๋™(๋ฐ˜ ์ •๋„๋งŒ ํ•ด๋™) ํ›„, ๋‹ค์–‘ํ•œ ์š”๋ฆฌ๋ฅผ ํ™œ์šฉํ•ด ์ฃผ์„ธ์š”. ๋งˆ๋Š˜์ข… ๋ณถ์Œ์„ ํ•˜์‹ ๋‹ค๋ฉด ๋งˆ๋ฅธ ์ƒˆ์šฐ๋‚˜ ๋ฉธ์น˜ ๋“ฑ์„ ํ•จ๊ป˜ ๋„ฃ์–ด ๋ณถ์œผ...
๐ŸŽ How to harvest, care for and store sedum
ะŸั€ะพัะผะพั‚ั€ะพะฒ 6 ั‚ั‹ั.9 ะผะตััั†ะตะฒ ะฝะฐะทะฐะด
๐Ÿ‘‰๐Ÿ‘‰#๋Œ๋‚˜๋ฌผ์†์งˆ๋ฒ• #๋Œ๋‚˜๋ฌผ์ˆ˜ํ™•ํ•˜๊ธฐ #๋Œ๋‚˜๋ฌผ์ˆ˜ํ™•์‹œ๊ธฐ โ—† ๋Œ๋‚˜๋ฌผ ์†์งˆ๋ฒ• ๋ณด๊ด€๋ฒ• ๋Œ๋‚˜๋ฌผ(๋ˆ๋‚˜๋ฌผ)์˜ ์ œ์ฒ ์ด ์™”์–ด์š”. ๋Œ๋‚˜๋ฌผ ์ˆ˜ํ™•์‹œ๊ธฐ ๋ฐ ์ˆ˜ํ™•ํ•˜๋Š” ๋ฒ• ์žฅ๊ธฐ ๋ณด๊ด€๋ฒ•์„ ์•Œ๋ ค๋“œ๋ฆฝ๋‹ˆ๋‹ค. ์ œ์ฒ  ์Œ์‹์€ ํ•ด๋‹น ๊ณ„์ ˆ์— ์˜์–‘์ด ๊ฐ€์žฅ ํ’๋ถ€ํ•ฉ๋‹ˆ๋‹ค. ์•ผ์ƒ ๋Œ๋‚˜๋ฌผ ์ž˜ ๋ณด๊ด€ ํ•˜์‹œ์–ด, ๋‹ค์–‘ํ•œ ์š”๋ฆฌ๋ฅผ ๋งŒ๋“ค์–ด ๋“œ์‹œ๊ณ , ๊ฑด๊ฐ•ํ•˜์„ธ์š”. ๐Ÿฅ• ๋Œ๋‚˜๋ฌผ์˜ ํšจ๋Šฅ ๋Œ๋‚˜๋ฌผ์€ ์˜์ƒ์˜ ํšจ๋Šฅ ์™ธ์—๋„ ์žฅ ๊ฑด๊ฐ•, ๊ฐ„ ๊ฑด๊ฐ•, ํ˜ˆ๊ด€ ๊ฑด๊ฐ•, ๊ณจ๋‹ค๊ณต์ฆ์— ์ข‹์Šต๋‹ˆ๋‹ค. ์นผ์Š˜ ํ•จ๋Ÿ‰์€ ์šฐ์œ ์˜ 2๋ฐฐ์ž…๋‹ˆ๋‹ค. ์ œ์ฒ  ๋ด„๋‚˜๋ฌผ์€ ๋Œ€๋ถ€๋ถ„ ์ถ˜๊ณค์ฆ์— ์ข‹์Šต๋‹ˆ๋‹ค. ์ฒด์ฒ  ์Œ์‹์„ ์ž˜ ์ฑ™๊ฒจ๋“œ์‹œ๋ฉด ๊ทธ ์–ด๋–ค ๋ณด์•ฝ๋ณด๋‹ค ์ข‹์Šต๋‹ˆ๋‹ค. ๐Ÿ“ข ํ•˜์ง€๋งŒ ๋Œ๋‚˜๋ฌผ์€ ์ฐฌ ์„ฑ์งˆ์ด๋ผ ๋ชธ์ด ์ฐจ๊ฐ€์šด ๋ถ„๋“ค์ด ๋งŽ์ด ๋“œ์‹œ๋ฉด ์„ค์‚ฌ๋‚˜ ๋ณตํ†ต์„ ์ผ์œผํ‚ฌ ์ˆ˜๊ฐ€ ์žˆ์Šต๋‹ˆ๋‹ค. ๋ชธ์ด ์ฐจ๊ฐ€์šด ๋ถ„๋“ค์€ ์„ญ์ทจ๋ฅผ ์ตœ์†Œํ™” ํ•˜๊ฑฐ๋‚˜ ๋”ฐ๋œปํ•œ ์Œ์‹๊ณผ ํ•จ๊ป˜ ์„ญ์ทจํ•ด ์ฃผ์„ธ์š”. โœ” ์ด ...
๐Ÿ‚ How to make natural compost from food scraps
ะŸั€ะพัะผะพั‚ั€ะพะฒ 11 ั‚ั‹ั.9 ะผะตััั†ะตะฒ ะฝะฐะทะฐะด
#์Œ์‹๋ฌผ์ฐŒ๊บผ๊ธฐ์ฒœ์—ฐํ‡ด๋น„๋งŒ๋“œ๋Š”๋ฒ• #์Œ์‹๋ฌผ์ฐŒ๊บผ๊ธฐ์ฒœ์—ฐํ‡ด๋น„๋งŒ๋“ค๊ธฐ #์Œ์‹๋ฌผ์“ฐ๋ ˆ๊ธฐ๋กœ์นœํ™˜๊ฒฝํ‡ด๋น„๋งŒ๋“œ๋Š”๋ฒ• โ—† ์Œ์‹๋ฌผ ์ฐŒ๊บผ๊ธฐ๋กœ ์ฒœ์—ฐํ‡ด๋น„ ๋งŒ๋“ค๊ธฐ ์•ˆ๋…•ํ•˜์„ธ์š”? ์Œ์‹๋ฌผ ์ฐŒ๊บผ๊ธฐ๋กœ ์นœํ™˜๊ฒฝ ํ‡ด๋น„ ๋งŒ๋“œ๋Š” ๋ฒ•์„ ์ž์„ธํžˆ ์•Œ๋ ค๋“œ๋ฆฌ๊ฒ ์Šต๋‹ˆ๋‹ค. ์Œ์‹๋ฌผ ํ‡ด๋น„๋ฅผ ๋งŒ๋“ค๋ฉด ์“ฐ๋ ˆ๊ธฐ๋ฅผ ์ค„์ผ ์ˆ˜๊ฐ€ ์žˆ๊ณ , ์นœํ™˜๊ฒฝ ํ‡ด๋น„๋กœ ์ฑ„์†Œ๋ฅผ ๋” ๊ฑด๊ฐ•ํ•˜๊ฒŒ ํ‚ค์šธ ์ˆ˜๊ฐ€ ์žˆ์Šต๋‹ˆ๋‹ค. ์‹๋ฌผ ํ‡ด๋น„์˜ ํ•˜์–€ ๊ณฐํŒก์ด๋Š” '๋ฐฉ์„ ๊ท '์ด๋ผ๊ณ  ๋ถˆ๋ฆฌ๋Š” ์œ ์ตํ•œ ๋ฏธ์ƒ๋ฌผ์ž…๋‹ˆ๋‹ค. ์Œ์‹๋ฌผ ํ‡ด๋น„๋Š” ์‚ฌ๊ณ„์ ˆ์— ๋‹ค ๋งŒ๋“ค ์ˆ˜๊ฐ€ ์žˆ์ง€๋งŒ, ๋ด„, ๊ฐ€์„์— ๋งŒ๋“œ๋Š” ๊ฒŒ ๊ฐ€์žฅ ์ข‹์Šต๋‹ˆ๋‹ค. ๊ฒจ์šธ์— ์™ธ๋ถ€์—์„œ๋Š” ์˜จ๋„๊ฐ€ ๋‚ฎ์•„ ๋ฐœํšจ๊ฐ€ ๋˜์ง€ ์•Š์œผ๋‹ˆ ๋ณด์ผ๋Ÿฌ๋ฅผ ํŠธ๋Š” ์‹ค๋‚ด์˜ 20๋„ ์ด์ƒ์˜ ์˜จ๋„๊ฐ€ ๋˜๋Š” ๊ณณ์— ๋‘ก๋‹ˆ๋‹ค. ๐Ÿ“ข ์—ฌ๋ฆ„์ฒ ์—๋Š” ์˜จ๋„๊ฐ€ ๋†’์•„ ๋ฒŒ๋ ˆ๊ฐ€ ์ƒ๊ธธ ์ˆ˜๊ฐ€ ์žˆ์œผ๋ฉฐ, ์•…์ทจ๊ฐ€ ์‹ฌํ•˜๊ฒŒ ๋‚  ์ˆ˜๊ฐ€ ์žˆ์Šต๋‹ˆ๋‹ค. ์—ฌ๋ฆ„์— ๋งŒ๋“ค ๋•Œ ์žฅ์ ์€ ๋ฐœํšจ๊ฐ€ ๋น ๋ฅด๊ฒŒ ๋ฉ๋‹ˆ๋‹ค. ...
๐Ÿ‚ How to compost coffee grounds
ะŸั€ะพัะผะพั‚ั€ะพะฒ 62 ั‚ั‹ั.10 ะผะตััั†ะตะฒ ะฝะฐะทะฐะด
#์ปคํ”ผ์ฐŒ๊บผ๊ธฐํ‡ด๋น„๋งŒ๋“œ๋Š”๋ฒ• #์ปคํ”ผ์ฐŒ๊บผ๊ธฐํ‡ด๋น„๋งŒ๋“ค๊ธฐ #์ปคํ”ผ๊ฐ€๋ฃจ๊ฑฐ๋ฆ„๋งŒ๋“œ๋Š”๋ฒ• โ—† ์ปคํ”ผ ์ฐŒ๊บผ๊ธฐ ํ‡ด๋น„ ๋งŒ๋“œ๋Š”๋ฒ• ์•ˆ๋…•ํ•˜์„ธ์š”? ์ปคํ”ผ ์ฐŒ๊บผ๊ธฐ ๋ฐœํšจ ๊ณผ์ •์—†์ด ์ง์ ‘ ๋ฟŒ๋ ค์ฃผ๋ฉด ์น˜๋ช…์ ์ž…๋‹ˆ๋‹ค. ์ปคํ”ผ ์ฐŒ๊บผ๊ธฐ๋กœ ์นœํ™˜๊ฒฝ ํ‡ด๋น„ ๋งŒ๋“œ๋Š” ๋ฒ•์„ ์‰ฝ๊ฒŒ ์•Œ๋ ค๋“œ๋ฆฌ๊ฒ ์Šต๋‹ˆ๋‹ค. ์ปคํ”ผ์ฐŒ๊บผ๊ธฐ๋ฅผ ๋ฐœํšจ ๊ณผ์ •์—†์ด ๊ทธ๋ƒฅ ๋ฟŒ๋ ค์ฃผ๋ฉด ์•„๋ฌด๋Ÿฐ ํšจ๊ณผ๊ฐ€ ์—†์œผ๋ฉฐ ์‹๋ฌผ์—๊ฒ ์น˜๋ช…์ ์ž…๋‹ˆ๋‹ค. ์˜์ƒ์˜ ๋‚ด์šฉ์ฒ˜๋Ÿผ ์ถฉ๋ถ„ํžˆ ๋ฐœํšจ๋ฅผ ์‹œ์ผœ์„œ ์‹๋ฌผ์—๊ฒŒ ์ฃผ๋ฉด ์•„์ฃผ ์ข‹์€ ์˜์–‘์ด ๋˜์–ด ์‹๋ฌผ์ด ๋” ์ž˜ ์ž๋ผ๊ฒŒ ๋ฉ๋‹ˆ๋‹ค. ์ปคํ”ผ์ฐŒ๊บผ๊ธฐ๋กœ ๋‹ค์–‘ํ•˜๊ฒŒ ์ฒœ์—ฐํ‡ด๋น„๋ฅผ ๋งŒ๋“ค์ˆ˜๊ฐ€ ์žˆ์Šต๋‹ˆ๋‹ค. ์ฐจ์ฐจ ๋‹ค์–‘ํ•œ ์žฌ๋ฃŒ๋ฅผ ์‚ฌ์šฉํ•ด์„œ ๋งŒ๋“ ๋Š” ๋ฒ•์„ ์ž์„ธํžˆ ์•Œ๋ ค๋“œ๋ฆฌ๊ฒ ์Šต๋‹ˆ๋‹ค. ๐Ÿ“ข ์ปคํ”ผ ์ฐŒ๊บผ๊ธฐ ํ‡ด๋น„๋Š” ์ฒ˜์Œ์—” ๊ตฌ์ˆ˜ํ•œ ์ปคํ”ผํ–ฅ์ด ๋‚˜๊ณ , ์–ด๋Š ์ •๋„ ๋ฐœํšจ๊ฐ€ ์ง„ํ–‰ ๋˜๋ฉด์„œ ์ปคํ”ผํ•ญ์ด ์ ์  ์‚ฌ๋ผ์ง€๊ณ , ์™„์ „ํžˆ ๋ฐœํšจํ›„์—” ๊ฑฐ๋ฆ„๋ƒ„์ƒˆ๊ฐ€ ๋‚ฉ๋‹ˆ๋‹ค. ๋ฐœํšจ์ค‘์— ์•…์ทจ๊ฐ€ ๋‚˜์ง€ ์•Š์œผ๋ฏ€๋กœ...
๐Ÿฅ— ๋‹ฌ๊ฑ€์ง€๋‹จ ๊ณ„๋ž€์ง€๋‹จ ์‰ฝ๊ฒŒ ๋งŒ๋“œ๋Š” ๋ฒ•! ์„ค๋‚  ๋–ก๊ตญ๊ณ ๋ช… ๋‹ฌ๊ฑ€์ง€๋‹จ ๋งŒ๋“ค๊ธฐ/์„ฑ๊ณต๊ณผ ์‹คํŒจ์›์ธ ์•Œ์•„๋ณด๊ธฐ.
ะŸั€ะพัะผะพั‚ั€ะพะฒ 3,6 ั‚ั‹ั.11 ะผะตััั†ะตะฒ ะฝะฐะทะฐะด
#ํ™ฉ๋ฐฑ์ง€๋‹จ๋งŒ๋“ค๊ธฐ #๋–ก๊ตญ์ง€๋‹จ๋งŒ๋“ค๊ธฐ #์„ค๋‚ ๋–ก๊ตญ๊ณ ๋ช…๋งŒ๋“ค๊ธฐ โ—† ์„ค๋‚  ๋–ก๊ตญ ๊ณ ๋ช… ๋‹ฌ๊ฑ€์ง€๋‹จ ๋งŒ๋“ค๊ธฐ ๋‹ฌ๊ฑ€ 4๊ฐœ๋ฅผ ์‚ฌ์šฉํ•ด์„œ ์„ค๋‚  ๋–ก๊ตญ ๊ณ ๋ช… ๋‹ฌ๊ฑ€์ง€๋‹จ ๋งŒ๋“œ๋Š” ๋ฒ•์„ ์ž์„ธํžˆ ์•Œ๋ ค๋“œ๋ฆฝ๋‹ˆ๋‹ค. ์„ฑ๊ณต๊ณผ ์‹คํŒจ ์›์ธ๋„ ์ž์„ธํžˆ ์•Œ๋ ค๋“œ๋ฆฝ๋‹ˆ๋‹ค. ๋–ก๊ตญ ํ•œ ๊ทธ๋ฆ‡ ๋“œ์‹œ๊ณ , ์ƒˆํ•ด ๋ณต ๋งŽ์ด ๋ฐ›์œผ์„ธ์š”. โ—† ์žฌ๋ฃŒ์†Œ๊ฐœ โ—† [์ฃผ์žฌ๋ฃŒ] : ๋‹ฌ๊ฑ€ 4๊ฐœ โ™ฅ ๊ท€ํ•œ ์‹œ๊ฐ„ ๋‚ด์‹œ์–ด ์‹œ์ฒญํ•ด ์ฃผ์…”์„œ ๊ฐ์‚ฌํ•ฉ๋‹ˆ๋‹ค. ๋‚ ๋งˆ๋‹ค ํ–‰๋ณตํ•˜์„ธ์š”. ^.~ ๋ฐฐ๊ฒฝ์Œ์•… : ๋ด„์†Œํ’ by ์‹ ๋Œ€๊ฒฝ, ๊ณต์œ ๋งˆ๋‹น, cc by Tong tong by ์ด ํ˜œ์ง„, ๊ณต์œ ๋งˆ๋‹น, cc by
๐Ÿฅ— How to make stir-fried bellflower vegetables for ancestral rites
ะŸั€ะพัะผะพั‚ั€ะพะฒ 2,4 ั‚ั‹ั.11 ะผะตััั†ะตะฒ ะฝะฐะทะฐะด
#๋„๋ผ์ง€๋‚˜๋ฌผ๋ณถ์Œ๋งŒ๋“œ๋Š”๋ฒ• #์ œ์‚ฌ์ƒ๋„๋ผ์ง€๋‚˜๋ฌผ๋ณถ์Œ๋งŒ๋“ค๊ธฐ #์ œ์‚ฌ๋‚˜๋ฌผ๋งŒ๋“œ๋Š”๋ฒ• โ—† ์‚ผ์ƒ‰๋‚˜๋ฌผ ์ฐจ๋ก€์ƒ, ์ œ์‚ฌ์ƒ ํฐ์ƒ‰๋‚˜๋ฌผ ๋„๋ผ์ง€ ๋‚˜๋ฌผ๋ณถ์Œ ๋งŒ๋“œ๋Š”๋ฒ• ์ œ์‚ฌ ๋‚˜๋ฌผ(์ฐจ๋ก€์ƒ ๋‚˜๋ฌผ)์€ ๋ณดํ†ต ์‚ผ์ƒ‰๋‚˜๋ฌผ์„ ์˜ฌ๋ฆฝ๋‹ˆ๋‹ค. ์‚ผ์ƒ‰๋‚˜๋ฌผ์€ ๋ณดํ†ต ๋„๋ผ์ง€, ๊ณ ์‚ฌ๋ฆฌ, ์‹œ๊ธˆ์น˜๋ฅผ ํ•ฉ๋‹ˆ๋‹ค. ๋„๋ผ์ง€๋Š” ๋ฟŒ๋ฆฌ, ๊ณ ์‚ฌ๋ฆฌ๋Š” ์ค„๊ธฐ, ์‹œ๊ธˆ์น˜๋Š” ์žŽ ์ฑ„์†Œ์ž…๋‹ˆ๋‹ค. ์ด์™ธ์—๋„ ์„ค๋ช…์ ˆ์ด๋‚˜ ์ถ”์„๋Œ€๋ช…์ ˆ์—๋Š” ๋ฌด๋‚˜๋ฌผ, ์ฝฉ๋‚˜๋ฌผ๋ณถ์Œ๋‚˜๋ฌผ ๋“ฑ ๋‹ค์–‘ํ•˜๊ฒŒ ์˜ฌ๋ฆฌ๊ธฐ๋„ ํ•ฉ๋‹ˆ๋‹ค. ์˜์ƒ์˜ ๋„๋ผ์ง€๋Š” ์ง€๋‚œ ์‹œ๊ฐ„์— ๊ตฌ๋งคํ•œ ํ™ ๋„๋ผ์ง€๋ฅผ ๊นŒ์„œ ์ค€๋น„ํ–ˆ์–ด์š”. ๋„๋ผ์ง€ ์ข…๋ฅ˜๋Š” ์•ฝ ๋„๋ผ์ง€์ž…๋‹ˆ๋‹ค. ์ˆ˜๊ฐœ์›” ์ „์— ์ดฌ์˜ํ•ด ๋†“์•˜์ง€๋งŒ, ๋Š˜ ๋ฐ”์˜๋‹ค ๋ณด๋‹ˆ ํŽธ์ง‘์„ ์ด์ œ์„œ์•ผ ํ–ˆ์Šต๋‹ˆ๋‹ค. โ—† ์žฌ๋ฃŒ์†Œ๊ฐœ โ—† [์ฃผ์žฌ๋ฃŒ] : ๊น๋„๋ผ์ง€ 400g [์žฌ๋ฃŒ ๊ณ„๋Ÿ‰] : ๊ณ„๋Ÿ‰์ปต 1์ปต(200cc) 1ํฐ์ˆ (15cc) 1์ž‘์€์ˆ (5cc) * ๋ฐฅ์ˆ˜์ € ๊ณ„๋Ÿ‰ ์‹œ ๋ฐฅ ์ˆ˜์ € 1...
๐Ÿฅ— How to make delicious red scallop stew
ะŸั€ะพัะผะพั‚ั€ะพะฒ 1,8 ั‚ั‹ั.11 ะผะตััั†ะตะฒ ะฝะฐะทะฐะด
#ํ™๊ฐ€๋ฆฌ๋น„ํƒ•๋ง›์žˆ๊ฒŒ๋“์ด๋Š”๋ฒ• #ํ™๊ฐ€๋ฆฌ๋น„ํƒ•๋งŒ๋“ค๊ธฐ #ํ™๊ฐ€๋ฆฌ๋น„2kgํƒ•๋งŒ๋“ค๊ธฐ โ—† ํ™๊ฐ€๋ฆฌ๋น„ ํƒ• ๋ง›์žˆ๊ฒŒ ๋“์ด๋Š” ๋ฒ• ํ™๊ฐ€๋ฆฌ๋น„์˜ ์ œ์ฒ ์€ 9์›”~2์›”์ž…๋‹ˆ๋‹ค. ์ ์  ์ถ”์›Œ์งˆ์ˆ˜๋ก ๋” ๋ง›์žˆ์–ด์ง‘๋‹ˆ๋‹ค. ํ™๊ฐ€๋ฆฌ๋น„ํƒ•์€ ๋‹จ๋ฐฑ์งˆ์ด ํ’๋ถ€ํ•˜๋ฉฐ ๊ฐ์น ๋ง›์ด ๋›ฐ์–ด๋‚˜ ์‹์š•์„ ๋‹์šฐ์–ด ์ค๋‹ˆ๋‹ค. ๋”ฐ๋œปํ•œ ์Œ์‹์œผ๋กœ ๊ฒจ์šธ์ฒ  ๋ฉด์—ญ๋ ฅ์„ ๋†’์—ฌ์ฃผ๋ฉฐ ํ”ผ๋กœํšŒ๋ณต์— ๋„์›€์„ ์ค๋‹ˆ๋‹ค. ํ‰์†Œ์— ๊ทธ๋ƒฅ ๋“œ์…”๋„ ๋ง›์žˆ๊ณ , ์†๋‹˜ ์ดˆ๋Œ€์šฉ์ด๋‚˜ ๊ฒจ์šธ์ฒ  ์ˆ ์•ˆ์ฃผ๋กœ๋„ ๋๋‚ด์ค๋‹ˆ๋‹ค. โ–ถ 3~4์ธ๋ถ„ [์ฃผ์žฌ๋ฃŒ] : ํ™๊ฐ€๋ฆฌ๋น„ 2Kg [์žฌ๋ฃŒ ๊ณ„๋Ÿ‰] : ๊ณ„๋Ÿ‰์ปต 1์ปต(200cc) 1ํฐ์ˆ (15cc) ํ™๊ฐ€๋ฆฌ๋น„ ์ฐœ 1์ธ๋ถ„์€ ์•ฝ 1Kg ์ž…๋‹ˆ๋‹ค. ํ™๊ฐ€๋ฆฌ๋น„ํƒ•์€ ๊ตญ๋ฌผ์ด ์žˆ์–ด 2Kg์„ ์กฐ๋ฆฌํ•˜๋ฉด ์•ฝ 3~4์ธ๋ถ„ ์ •๋„ ๋ฉ๋‹ˆ๋‹ค. ๊ฐ€์กฑ๋“ค์˜ ์ทจํ–ฅ์— ๋”ฐ๋ผ ๊ตญ๋ฌผ์˜ ์–‘์€ ์กฐ์ ˆํ•ด ์ฃผ์„ธ์š”. ํ™๊ฐ€๋ฆฌ๋น„ ํƒ•์„ ํ•˜๊ธฐ ์œ„ํ•ด์„  ์ž…์ด ๋ฒŒ์–ด์ง€๋Š” ๊ฒƒ์„ ๊ฐ์•ˆํ•ด์„œ ์•„์ฃผ...
๐Ÿฅ— How to steam red scallops deliciously/how to prepare red scallops, steaming time deliciously
ะŸั€ะพัะผะพั‚ั€ะพะฒ 12 ั‚ั‹ั.11 ะผะตััั†ะตะฒ ะฝะฐะทะฐะด
#ํ™๊ฐ€๋ฆฌ๋น„์ฐœ๋ง›์žˆ๊ฒŒ์ฐŒ๋Š”๋ฒ• #ํ™๊ฐ€๋ฆฌ๋น„์ฐœ๋งŒ๋“ค๊ธฐ #ํ™๊ฐ€๋ฆฌ๋น„2kg์ฐŒ๋Š”๋ฒ• โ—† ๋น„๋ฆฐ๋ง› ์—†์ด ๋ง›์žˆ๊ฒŒ ์ฐŒ๋Š” ๋ฒ• ํ™๊ฐ€๋ฆฌ๋น„์˜ ์ œ์ฒ ์€ 9์›”~2์›”์ž…๋‹ˆ๋‹ค. ์ ์  ์ถ”์›Œ์งˆ์ˆ˜๋ก ๋” ๋ง›์žˆ์–ด์ง‘๋‹ˆ๋‹ค. ํ™๊ฐ€๋ฆฌ๋น„์ฐœ์€ ๋‹จ๋ฐฑ์งˆ์ด ํ’๋ถ€ํ•˜๋ฉฐ ๊ฐ์น ๋ง›์ด ๋›ฐ์–ด๋‚˜ ์‹์š•์„ ๋‹์šฐ์–ด ์ค๋‹ˆ๋‹ค. ์นผ๋กœ๋ฆฌ๊ฐ€ ๋‚ฎ์•„ ๋‹ค์ด์–ดํŠธ์‹ํ’ˆ์œผ๋กœ๋„ ์•„์ฃผ์ข‹์Šต๋‹ˆ๋‹ค. ํ‰์†Œ์— ๊ทธ๋ƒฅ ๋“œ์…”๋„ ๋ง›์žˆ๊ณ , ์†๋‹˜ ์ ‘๋Œ€์šฉ์ด๋‚˜ ๊ฒจ์šธ์ฒ  ์ˆ ์•ˆ์ฃผ๋กœ๋„ ๋๋‚ด์ค๋‹ˆ๋‹ค. ๐Ÿ“ข ์กฐ๊ฐœ๋ฅ˜๋ฅผ ์ž˜ ๋ชป ๋“œ์‹œ๋ฉด ์„ค์‚ฌ๋‚˜ ๋ณตํ†ต์„ ์ผ์œผํ‚ฌ ์ˆ˜๊ฐ€ ์žˆ์Šต๋‹ˆ๋‹ค. ์‹์ค‘๋… ๊ฑฑ์ • ์—†์ด ์•ˆ์ „ํ•˜๊ฒŒ ์†์งˆํ•ด์„œ ๋ง›์žˆ๊ฒŒ ๋“œ์‹ค์ˆ˜ ์žˆ๋Š” ๋ฐฉ๋ฒ•์„ ์•Œ๋ ค๋“œ๋ฆฝ๋‹ˆ๋‹ค. ํ™๊ฐ€๋ฆฌ๋น„๋Š” ๋ฐ˜๋“œ์‹œ ์ œ์ฒ ์— ์„ญ์ทจ๋ฅผ ํ•ด ์ฃผ์„ธ์š”. ์ œ์ฒ ์— ๋“œ์‹œ๋ฉด ์‹ฑ์‹ฑํ•˜๊ณ  ์˜์–‘์ด ํ’๋ถ€ํ•ฉ๋‹ˆ๋‹ค. ๋˜ํ•œ ๊ฐ€๊ฒฉ์ด ์ €๋ ดํ•ฉ๋‹ˆ๋‹ค. โœ”ํ™๊ฐ€๋ฆฌ๋น„ ์ฐœ 1์ธ๋ถ„์€ ์•ฝ 1Kg ์ž…๋‹ˆ๋‹ค. ์–‘์ด ์ ์œผ์‹  ๋ถ„๋“ค์€ ์ข€ ๋” ์ ๊ฒŒ ๋“œ์‹œ๊ฑฐ๋‚˜ ๋งŽ์ด ๋“œ์‹œ๋Š” ๋ถ„๋“ค...
๐Ÿฅ— Super simple! How to steam red scallops deliciously
ะŸั€ะพัะผะพั‚ั€ะพะฒ 25 ั‚ั‹ั.11 ะผะตััั†ะตะฒ ะฝะฐะทะฐะด
#ํ™๊ฐ€๋ฆฌ๋น„์ฐœ๋ง›์žˆ๊ฒŒ๋งŒ๋“œ๋Š”๋ฒ• #ํ™๊ฐ€๋ฆฌ๋น„์ฐœ๋งŒ๋“ค๊ธฐ #ํ™๊ฐ€๋ฆฌ๋น„1kg์ฐŒ๋Š”๋ฒ• โ—† ์ œ์ฒ  ํ™๊ฐ€๋ฆฌ๋น„์ฐœ ์ฐœ๊ธฐ๊ฐ€ ์—†์–ด๋„ ๊ฐ„๋‹จํ•˜๊ณ  ๋ง›์žˆ๊ฒŒ ์ฐŒ๋Š”๋ฒ• ํ™๊ฐ€๋ฆฌ๋น„์˜ ์ œ์ฒ ์€ 9์›”~2์›”์ž…๋‹ˆ๋‹ค. ์ ์  ์ถ”์›Œ์งˆ์ˆ˜๋ก ๋ง›์žˆ์ง€์š”. ํ™๊ฐ€๋ฆฌ๋น„์ฐœ์€ ๋‹จ๋ฐฑ์งˆ์ด ํ’๋ถ€ํ•˜๋ฉฐ ๊ฐ์น ๋ง›์ด ๋›ฐ์–ด๋‚˜ ์‹์š•์„ ๋‹์šฐ์–ด ์ค๋‹ˆ๋‹ค. ํ‰์†Œ์— ๊ทธ๋ƒฅ ๋“œ์…”๋„ ๋ง›์žˆ๊ณ , ์†๋‹˜ ์ ‘๋Œ€์šฉ์ด๋‚˜ ๊ฒจ์šธ์ฒ  ์ˆ ์•ˆ์ฃผ๋กœ๋„ ๋๋‚ด์ค๋‹ˆ๋‹ค. ์ œ์ฒ  ์‹์žฌ๋ฃŒ๋Š” ๊ฐ€๊ฒฉ์ด ์ €๋ ดํ•˜๊ณ  ๋ง›๊ณผ ์˜์–‘์ด ํ’๋ถ€ํ•ฉ๋‹ˆ๋‹ค. ํ™๊ฐ€๋ฆฌ๋น„์ฐœ ๋ง›์žˆ๊ฒŒ ๋งŒ๋“ค์–ด ๋“œ์‹œ๊ณ  ๊ฑด๊ฐ•ํ•˜์„ธ์š”. ์ฃผ์žฌ๋ฃŒ] : ํ™๊ฐ€๋ฆฌ๋น„ 1Kg [์žฌ๋ฃŒ ๊ณ„๋Ÿ‰] : ๊ณ„๋Ÿ‰์ปต 1์ปต(200cc) 1ํฐ์ˆ (15cc) ๐Ÿ“ข ์ฃผ์˜์‚ฌํ•ญ ํ™๊ฐ€๋ฆฌ๋น„๋Š” ๋ฐ˜๋“œ์‹œ ์ œ์ฒ ์— ์„ญ์ทจ๋ฅผ ํ•ด ์ฃผ์„ธ์š”. ์ œ์ฒ ์— ๋“œ์‹œ๋ฉด ์‹ฑ์‹ฑํ•˜๊ณ  ์˜์–‘์ด ํ’๋ถ€ํ•ฉ๋‹ˆ๋‹ค. ๋˜ํ•œ ๊ฐ€๊ฒฉ์ด ์ €๋ ดํ•ฉ๋‹ˆ๋‹ค. ๐ŸŒธ ์ถ”์ฒœ์˜์ƒ ํ™ํ•ฉํƒ•(๋‹ด์น˜ํƒ•) ๋ง›์žˆ๊ฒŒ ๋“์ด๋Š” ๋ฒ•/ํ™ํ•ฉ ์†์งˆ๋ฒ• ๋ฐ ๋ง›์žˆ...
๐ŸŒฑ Growing native Korean green onions 4
ะŸั€ะพัะผะพั‚ั€ะพะฒ 2,3 ั‚ั‹ั.ะ“ะพะด ะฝะฐะทะฐะด
#์กฐ์„ ๋Œ€ํŒŒ๋ถ„์–ผ #์กฐ์„ ๋Œ€ํŒŒ๋ฒˆ์‹ #๋Œ€ํŒŒ์ฒœ์—ฐ๋น„๋ฃŒ์ฃผ๋Š”๋ฒ• โ—† ํ† ์ข…์žฌ๋ž˜์ข… ์กฐ์„ ๋Œ€ํŒŒ(๊ตฌ์กฐํŒŒ) ํ‚ค์šฐ๊ธฐ4 ์•ˆ๋…•ํ•˜์„ธ์š”? ์กฐ์„ ํŒŒ(๊ตฌ์กฐํŒŒ)์˜ ๋ฐ‘๋™์„ ์ž˜๋ผ์„œ ํ‚ค์šฐ๊ธฐ 4๋ฒˆ์งธ ์‹œ๊ฐ„์ž…๋‹ˆ๋‹ค. ์ง€๋‚œ ํ•ด(23๋…„) 2์›” ํ•˜์ˆœ์— ์กฐ์„ ๋Œ€ํŒŒ ๋ฐ‘๋™ ์ž˜๋ผ ํ‚ค์› ์Šต๋‹ˆ๋‹ค. ์ง€๋‚œํ•ด 5์›”์— ๋Œ€ํŒŒ๊ฐ€ ๋ถ„์–ผ(๋ฒˆ์‹)ํ•˜๋Š” ๋ชจ์Šต๊ณผ ๋‹ฌ๊ฑ€๊ป๋ฐ๊ธฐ ์ฒœ์—ฐ๋น„๋ฃŒ ์ฃผ๋Š” ๋ฒ•๊ณผ ์ฒœ์—ฐ์˜์–‘์ œ ๋ชฉ์ดˆ์•ก ํฌ์„๋น„์œจ์„ ์ž์„ธํžˆ ์•Œ๋ ค ๋“œ๋ฆฝ๋‹ˆ๋‹ค. ์ด๋ฒˆ ์‹œ๊ฐ„์— ๋Œ€ํŒŒ ๋ชจ์ข… ์‹ฌ๋Š” ๋ฒ•์„ ์•Œ๋ ค ๋“œ๋ฆฌ๋ ค๊ณ  ํ–ˆ๋Š”๋ฐ, ์˜์ƒ์ด ๋„ˆ๋ฌด ๊ธธ์–ด์ ธ์„œ ๋ชปํ–ˆ์Šต๋‹ˆ๋‹ค. ํ•˜๋Š” ์ผ๋„ ๋งŽ๊ณ  ์—๋„ˆ์ง€๊ฐ€ ๋ถ€์กฑํ•ด์„œ ํŽธ์ง‘์ด ๋งŽ์ด ๋Šฆ์–ด์กŒ์Šต๋‹ˆ๋‹ค. ์ง€๊ธˆ ๊ฒจ์šธ ์‹œ๊ธฐ์˜ ๋Œ€ํŒŒ ํ‚ค์šฐ๋Š” ๋ชจ์Šต์€ ์•„๋‹ˆ์ง€๋งŒ, ์•ž์œผ๋กœ ์ข€ ๋” ๋น ๋ฅด๊ฒŒ ์˜ฌ๋ฆฌ๋ ค๊ณ  ๋” ๋…ธ๋ ฅํ•˜๊ฒ ์Šต๋‹ˆ๋‹ค. ์ด ๋Œ€ํŒŒ๋Š” 4~5์›”์— ๋Œ€ํŒŒ๋ฅผ ํ‚ค์šฐ์‹œ๋Š” ๋ถ„๋“ค๊ป˜ ๋„์›€์ด ๋˜๋Š” ์˜์ƒ์ด๋ฉฐ ๋Œ€ํŒŒ์— ๋Œ€ํ•ด์„œ ์ข€ ๋” ์•Œ๊ณ  ์‹ถ์€ ๋ถ„๋“ค์ด๋‚˜ ๋น„...
๐ŸŒฑ How to grow Korean green onions (native green onions) well in winter
ะŸั€ะพัะผะพั‚ั€ะพะฒ 2,2 ั‚ั‹ั.ะ“ะพะด ะฝะฐะทะฐะด
#๋Œ€ํŒŒํ‚ค์šฐ๊ธฐ #๋Œ€ํŒŒ๋ฐ‘๋™ํ‚ค์šฐ๊ธฐ #๊ฒจ์šธ๋Œ€ํŒŒํ‚ค์šฐ๊ธฐ โ—† ๊ฒจ์šธ ์กฐ์„ ๋Œ€ํŒŒ(ํ† ์ข…ํŒŒ) ์ž˜ ํ‚ค์šฐ๋Š” ๋ฒ• ์•ˆ๋…•ํ•˜์„ธ์š”? ์กฐ์„ ๋Œ€ํŒŒ(๊ตฌ์กฐํŒŒ)์˜ ๋ฐ‘๋™์„ ์ž˜๋ผ์„œ ๊ฒจ์šธ์—๋„ ์ž˜ ํ‚ค์šฐ๋Š” ๋ฒ•์„ ์‰ฝ๊ฒŒ ์•Œ๋ ค ๋“œ๋ฆฌ๊ฒ ์Šต๋‹ˆ๋‹ค. ํ† ์ข…์žฌ๋ž˜์ข…์ธ ์กฐ์„ ํŒŒ(๊ตฌ์กฐํŒŒ)๋Š” ๋„์‹œ์˜ ์ผ๋ฐ˜ ๋งˆํŠธ์—์„  ๊ตฌํ•˜๊ธฐ๊ฐ€ ํž˜๋“ญ๋‹ˆ๋‹ค. ์‹œ๊ณจ ์žฌ๋ž˜ ์‹œ์žฅ์— ํŒ๋งคํ•ฉ๋‹ˆ๋‹ค. ํ•˜์ง€๋งŒ ์”จ์•—์œผ๋กœ ํŒŒ์ข…ํ•˜์‹ ๋‹ค๋ฉด ์ธํ„ฐ๋„ท ์‡ผํ•‘๋ชฐ์˜ ๋‹ค์–‘ํ•œ ๊ณณ์—์„œ ํŒ๋งคํ•ฉ๋‹ˆ๋‹ค. ๋‚œ์„์ด๋‚˜ ๋งˆ์‚ฌํ† ๋ฅผ ์‚ฌ์šฉํ•œ๋‹ค๋ฉด 3~4๋ฒˆ ์ •๋„ ์„ธ์ฒ™ ํ›„ ํ•ด๊ฐ€ ์–ด๋Š ์ •๋„ ๋น„์น˜๋Š” ๊ณณ์—์„œ 1~2์ผ ์ •๋„ ๋ง๋ ค์ฃผ์„ธ์š”. ๐Ÿ“ข ์˜์ƒ์˜ ๋ณด์˜จ ์ •๋„๋Š” 12์›” ์ƒ์ˆœ๊นŒ์ง€ ์ •๋„๋Š” ๊ดœ์ฐฎ์œผ๋ฉฐ ์ค‘์ˆœ์ด ๋˜๋ฉด์„œ ์ข€ ๋” ๊ฐ•๋ ฅํ•œ ๋ณด์˜จ์„ ํ•ด ์ค˜์•ผํ•ฉ๋‹ˆ๋‹ค. ์กฐ์„ ํŒŒ ํ‚ค์šฐ๊ธฐ 2์—์„œ๋Š” ๋ฌผ ์ฃผ๋Š” ๋ฒ• ์˜์–‘์ œ ์ฃผ๋Š” ๋ฒ• ๋ฐ ์ข€ ๋” ๊ฐ•๋ ฅํ•œ ๋ณด์˜จ๋ฒ•์„ ์•Œ๋ ค๋“œ๋ฆฌ๊ฒ ์Šต๋‹ˆ๋‹ค. ์ œ๊ฐ€ ๋Œ€ํŒŒ๋ฅผ ํ‚ค์šฐ๋Š” ํ™˜๊ฒฝ์€ ๋‚จ๋ถ€ ์ง€๋ฐฉ ์ค‘๊ฐ„...
๐Ÿ‚ Making egg shell calcium liquid fertilizer and calcium fertilizer at the same time
ะŸั€ะพัะผะพั‚ั€ะพะฒ 8 ั‚ั‹ั.ะ“ะพะด ะฝะฐะทะฐะด
๐Ÿ‚ Making egg shell calcium liquid fertilizer and calcium fertilizer at the same time
๐Ÿ‚ Em Making fermented rice water liquid easily
ะŸั€ะพัะผะพั‚ั€ะพะฒ 7 ั‚ั‹ั.ะ“ะพะด ะฝะฐะทะฐะด
๐Ÿ‚ Em Making fermented rice water liquid easily
๐ŸŽ๐ŸŒฑ Chosun Green Onions can be stored and grown at the same time from late fall to next spring!
ะŸั€ะพัะผะพั‚ั€ะพะฒ 3,1 ั‚ั‹ั.ะ“ะพะด ะฝะฐะทะฐะด
๐ŸŽ๐ŸŒฑ Chosun Green Onions can be stored and grown at the same time from late fall to next spring!
๐ŸŒฑ Recommended 5 vegetables that are easy to grow during fall and winter
ะŸั€ะพัะผะพั‚ั€ะพะฒ 2,2 ั‚ั‹ั.ะ“ะพะด ะฝะฐะทะฐะด
๐ŸŒฑ Recommended 5 vegetables that are easy to grow during fall and winter
๐Ÿ‚ Easy to make liquid fertilizer from sesame (perilla seeds)
ะŸั€ะพัะผะพั‚ั€ะพะฒ 3,5 ั‚ั‹ั.ะ“ะพะด ะฝะฐะทะฐะด
๐Ÿ‚ Easy to make liquid fertilizer from sesame (perilla seeds)
๐ŸŽ How to store tangerines deliciously without putting them in the refrigerator
ะŸั€ะพัะผะพั‚ั€ะพะฒ 2,4 ั‚ั‹ั.ะ“ะพะด ะฝะฐะทะฐะด
๐ŸŽ How to store tangerines deliciously without putting them in the refrigerator
๐ŸŽ How to boil raw taro stalks/removal of toxicity
ะŸั€ะพัะผะพั‚ั€ะพะฒ 27 ั‚ั‹ั.ะ“ะพะด ะฝะฐะทะฐะด
๐ŸŽ How to boil raw taro stalks/removal of toxicity
๐ŸŽ How to care for raw taro stalks
ะŸั€ะพัะผะพั‚ั€ะพะฒ 18 ั‚ั‹ั.ะ“ะพะด ะฝะฐะทะฐะด
๐ŸŽ How to care for raw taro stalks
๐ŸŽ How to easily peel fresh bellflowers/How to store clay bellflowers
ะŸั€ะพัะผะพั‚ั€ะพะฒ 11 ั‚ั‹ั.ะ“ะพะด ะฝะฐะทะฐะด
๐ŸŽ How to easily peel fresh bellflowers/How to store clay bellflowers
๐Ÿฅ— How to boil dried bracken deliciously/toxic removal
ะŸั€ะพัะผะพั‚ั€ะพะฒ 36 ั‚ั‹ั.ะ“ะพะด ะฝะฐะทะฐะด
๐Ÿฅ— How to boil dried bracken deliciously/toxic removal
๐ŸŒฑ Joseon green onion growing (Joseon greenion) 3 around the 4th
ะŸั€ะพัะผะพั‚ั€ะพะฒ 1,1 ั‚ั‹ั.ะ“ะพะด ะฝะฐะทะฐะด
๐ŸŒฑ Joseon green onion growing (Joseon greenion) 3 around the 4th
๐ŸŒฑ How to grow weak sedum (money sprouts) strong and well/Growing sedum 3
ะŸั€ะพัะผะพั‚ั€ะพะฒ 2 ั‚ั‹ั.ะ“ะพะด ะฝะฐะทะฐะด
๐ŸŒฑ How to grow weak sedum (money sprouts) strong and well/Growing sedum 3
๐Ÿ‚ Easily drill holes in PET bottles and plastics
ะŸั€ะพัะผะพั‚ั€ะพะฒ 9 ั‚ั‹ั.ะ“ะพะด ะฝะฐะทะฐะด
๐Ÿ‚ Easily drill holes in PET bottles and plastics
๐ŸŽ Picked and unpicked tomatoes after about 3 weeks? amazing results! How to store tomatoes 2
ะŸั€ะพัะผะพั‚ั€ะพะฒ 2,7 ั‚ั‹ั.ะ“ะพะด ะฝะฐะทะฐะด
๐ŸŽ Picked and unpicked tomatoes after about 3 weeks? amazing results! How to store tomatoes 2
๐ŸŒฑBefore harvesting sesame seeds! A thing to do! Cutting the top part and harvesting time
ะŸั€ะพัะผะพั‚ั€ะพะฒ 8 ั‚ั‹ั.ะ“ะพะด ะฝะฐะทะฐะด
๐ŸŒฑBefore harvesting sesame seeds! A thing to do! Cutting the top part and harvesting time
๐ŸŒฑ How to grow and fertilize Korean scallions (structure school) / Cultivate Korean scallions 2
ะŸั€ะพัะผะพั‚ั€ะพะฒ 1,1 ั‚ั‹ั.ะ“ะพะด ะฝะฐะทะฐะด
๐ŸŒฑ How to grow and fertilize Korean scallions (structure school) / Cultivate Korean scallions 2
๐ŸŒฑ Growing Chosun green onion (Gujo leek), a native species 1
ะŸั€ะพัะผะพั‚ั€ะพะฒ 25 ั‚ั‹ั.ะ“ะพะด ะฝะฐะทะฐะด
๐ŸŒฑ Growing Chosun green onion (Gujo leek), a native species 1