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This looks amazing! I saw the thumbnail of it in cans. Can you process this in a pressure cooker for long term storage?

Is that from family or recipe book? I grown up watching my grandma make it . Always the first dandelion leaves that weren’t better yet. I finally was able to write her recipe down and went to town. sometimes I use endive sometimes I boil potatoes and slice them and put them in, but we always had the cider vinegar on the table. Do you have aGob recipe? The one that takes all day just to make the middle creamy and addictive?

that sausage looks as dry as a dead dingos donger

Thank you so much for this!!!! Much cheaper and easier to make homemade and be able to have on hand and gift out.

What type thermometer system are you using?

Nice lawn

Nice to see someone else using stationery to keep the smoke in. Cheers from Australia fella ;)

Thank you. I needed this recipe for Thanksgiving. My grandma used to make this every year

You'll have to let me know when you are filming, so I can wheelie the Trophy!

can you use this yak on saltwater and how does it handle waves?

I recently purchased a Pompano also, can't wait to take it out but I still need to find a seat. Do you mind sharing where you found the seat at? The one you're on looks great.