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Nizza Barberas are indeed something special...

Whiskey distillers have a range of products from daily pours to once a year celebration pours. It's my experience that wineries are either inexpensive brands or luxury brands. A winery should produce both inexpensive and luxury products so that people who buy the daily pours can aspire to the luxury brands from the same winery.

Wine is having its Rolex moment.

Hello my Friend, do you have any Australian wine in your cellar? Grange, Hill of Grace, Clonakilla, Australis+++

Are you going to Union des Grands Crus de Bordeaux tomorrow in the city? My Brother and I are also going and would love to meet you!!

Very excited to hear your thoughts on Bordeaux 2022. I got a small amount of futures targeting value. Bellefonte Belcier, Grand-Puy Ducasse, Branaire-Ducru, and Suduiraut. I saw Suckling made his recent comments, generally saying he still liked the vintage a lot, especially left bank reds, and then did admit some but not all of the wines were too alcoholic/jammy.

Nice video. Would love to go to UGC Chicago on Tuesday, just can’t make it. Nice Josh Raynolds mention. Always enjoyed his writing at IWC with Tanzer, and stuck with him as he joined Vinous.

Oh man. I'm really excited to hear your report when you get back from NY and hopefully will have something first-hand to base my final 2022 futures purchase round on. Thanks, and thanks for your vids!

Damn it! I was hoping to become a rich celebrity so I could pretend to be a wine expert by buying a winery and having other people make the wine.

yesterday, I bought 2021 Clinet for $45 at Costco. I know it's a difficult vintage, but never thought the price could be that low. Is it a good buy? Should I add more in my cellar?

Praying for your health and family. Really enjoy your content and look forward to more in the future.

Happy New year, thanks for so many good videos in 2024! Nice to se you look healthy! Don't you think there will be many good wines for sale, stocks from the last 6-7 years? I expect to buy good Bordeaux from 18-19-20 for cheap this comming year.

Happy new year! Good to hear your health is getting better. Time to thank for your videos and sharing your knowledge with us. Around two to three years ago, I had about no knowledge about bordeaux wines. But generellay liked the taste. I was never a fan of points. I am so happy having found your channel. Anytime I see a new video I can‘t wait to watch it. Thanks a lot for your content.

Happy new year! Love the videos! Best of health to you in 2025.

happy new year. excited for more videos!!

I dod agree that napa has definitely over priced themselves. Also weird the wineries charge over msrp when you visit and want to buy direct. I will disagree with you regrading champagne. they had absurd price increases but they definitely pulled back pricing when they saw slow down. Even with big brand Dom P decreased prices

Insightful content as always. Another point to consider regarding the incoming Trump administration is immigration policies that could directly affect the labor force for much of the U.S. wine production. Even buying domestic wines might not be a hedge against tariffs if mass deportations occur.

Happy New Year. Glad I have enough stock of all spirits for a few years. 😁

Great video Tommy boy

Happy new Year!!

Happy New Year! Hope you have a good and healthy 2025.

Happy new year, Tom 🎉

Happy new year!!!

Happy & Healthy New Year 🍷

Soave rocks for the money. Nice List Merry Christmas 🤶

I just had the OVR Lot 73 last week. I paid $14. Still have a few bottles left. Their 2019 Marietta Cellars Christo Rhone Blend for $20 is really good too. I have several bottles of the 2021 Bedrock Old Vine zin. I paid $22 a bottle.

Can you answer this question, why is it that the faltering wine industry hasn't restorted to clearance pricing for consumers to clear out inventory? If they recognized a critical change was happening and sales were way down, why didn't they slash the prices down to half off or two thirds? Why is the industry not taking on an undercutting strategy to get people to buy again? Plenty of people would still drink quality wines if they were more affordable all of a sudden. Lots of former wine drinkers moved over to other alcoholic beverages because the value was better. I'm one of them, I decided to go with bottles of whiskey instead because they last longer and don't spoil quickly after opening.

I’m in Oz - the gavi is great value as something quite different; but as it’s Xmas, it’s French fizz - from Lacourte-Godbillol, Clouet and L. Perrier. However, our backup is Fingerlakes fizz, which is just as tasty/conplex and well priced compared to its European grandparents…love the channel - odd how sub numbers are low…they should be in the low hundred k. Happy Xmas 🎅

Argentinian wines as a whole are a fantastic value, the whites have a bigger ,fuller mouthfeel.

That Gavi was part of the wset 2 class that I took

Merry Xmas Tommy Boy!!!

I’ve just discovered your channel recently and have been learning a lot from your videos. Thank you for sharing your knowledge and expertise.

Thank you for a great list! Fantastic video.

Love your take on this kind of list, this is what we like!!! Have a great Christmas, thanks for so many good videos in the past year!

This is a fantastic list. Sure, a $100 wine should taste good, but when a person finds wines at a reasonable price that make it even better.

Great list - glad to see it!

Love the content! What's up with the Johnny Cash piece?

That is perhaps the most incredible collection of wine I’ve ever seen. Thanks for sharing!! If you served food that cellar would earn a Wine Spectator Grand Award.

prices and production need to come way down first of all, wineries need to figure out effective marketing to the younger generation, totally agree with all that, there has been too many wineries and labels on the market for years now, throw in a poor economy and nflation and you have the perfect storm to kill wine sales

$175 is cheap if one has a medium six figure salary and the juice is high quality.

‘Best of lists’ are just marketing…probably paid

Very well said, value is a quality to price ratio. Both of which there is a top number. This is part and only a part, of the problem inflicting the wine world . When something becomes too expensive to for people to obtain, no matter how great it is. It will cease to exist. Let’s hope a better job of listing value is in the future. And as always: Enjoy the sunshine held together by water 🍷

I thought the same about the Brovia Villero 2010 when I opened one up earlier this year. Have 4 more and will sit at least 3-5 years on them before trying again. Cheers!

So true words👍

Tom, during the Martha's vineyard description you mentioned that "mint" got aged off. This is new to me. Every now and then when I encounter an exceptional wine, often times I get that "minty" taste/feel and I love it to death. '06 Latour and '14 Colgin IX estate. I can't afford to buy them but when I had the fortune to taste it, that "mint" was common denominator. So, is "mint" something that you only get during earlier days of the wine aging" past couple decades or so they are gone? One more... can two same wines have situation where one has "mint" and the other doesn't? A friend once told me that. He said it could be due to bottle variation. So I use that as an excuse to not buy Colgin or Latour because they may not give the same "mint"... not because I am poor lol

Have you seen the new labeling for Martha's? Not a fan of what Demeine Estates is doing.

holy 💩!

we need your list

This was great, outstanding explanation.

Really appreciate your content..please continue👋