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Nah, that's someone else. Too much pressure. I'm happy with my status.

I have no idea what that means, but I'm going to take it as a positive and thank you. I will also wish you righteous nyborg in return. !ZOOM!

My pleasure 😊

That's a matter of perspective, honestly. Takes about 30 minutes to get from blonde to milk chocolate.

I never use "the best" because it's subjective as hell, but as far as light beers go, it's fairly decent.

Thanks!

Thank you, kindly.

Pork belly was good. Ribs were dry but good enough.

They were. You should make them if I ever think to post the recipe. Damn. Now I'm wondering where I put that recipe.

Yeah, that one was a total accident. I did the first couple of vocal trial runs and the test sounded all Dashiell Hammett, so I went with it. Thank you. It's my favorite one so far.

That may have been one of the heirloom tomatoes that never turn red. No idea how you tell if they are ripe or not. I don't know anyone else that peels their green tomatoes, I'm sure someone does, but if I can overcomplicate things, I will. It's my special mutant power.

Thank you. It's a super easy cake.

Thanks so much 😊

Zummo's has kind of become my default setting for bayou flavored tubemeat. Great products.

I’m trying the Jalapeño one tonight on the grill smoked with pecan wood. Hoping it’s delicious

@@kimberlysapia5309 That sounds awesome. Never had it. How was it?

It was watery, but not bad. Honestly. I need to do more reviews, but my liver protests.

I would, but truth be told, I just hate sports. Except for bowling and golf. You know, the ones where you can smoke and drink beer while participating.

You are not alone, but my human tripod just got out of rehab and ether withdrawals are just brutal.

he sure did LOL

I surely did. How do you think "turn and burn" restaurants get your food to you in less than 15 minutes during the lunch rush? Mise en place only goes so far. :)

Nah. I'm just some guy no one's ever heard of, playing with his food.

It was pretty good. A little on the rich side. Next time, I'll go with a citrus fruit in the glaze to cut through the fat.

It really is and very hard to have in the house.

Sure. I can do that. Tell me what you look for in a meatloaf and I'll see what I can do...

@@AnotherDamnCook Yeah anything flavorful and then you do what you think is best. 👍

@@FDBD777 I've got a couple different ones, including the very old school "Mom's Leathery Ketchup Loaf" which I haven't made in years. I mean sure, it's chock full of memories, but but it's just awful.

@@AnotherDamnCook I mean if you got any good ones, they should work, I’m not that picky.

@@FDBD777 Lemme get this last Sunday Supper's videos posted and I'll stick a meatloaf in the oven (metaphorical) for next time. Thanks for the idea!

I didn't exactly judge it as a lager. I judged it as a drinkable diet beer. Totally different. As a lager, it tastes like a drinkable, diet approximation of a lager.

Glad you like them!

My pleasure 😊

Hope you enjoy

Thank you 😋

Or as amusing as the sound of bad cooking!

I don't know what Promo SM means. I have to assume it has something to do with kink maybe? I take great pride in being out of the loop. So much less effort than being in the loop. :)

Thank you. You're very kind.