For Matar Chat:
2 cup whole white peas/ kabuli chana
1 tsp salt
Water
Green chutney ( 1 cup coriander leaves+ ½ cup mint leaves+ 4-5 green chilli+ 1 inch ginger+ ½ lemon juice +½ tsp salt + some water= grind it
4 tbsp tamarind pulp ( 50 g tamarind soaked in ½ cup if water= Strain it
Spice mix:
1 tsp chili powder
1 tsp yellow chilli powder
1 tsp coriander powder
1 tsp garam masala
1 tsp cumin powder
½ tsp pepper powder
1 tsp chat masala
½ tsp black salt
Add salt as per taste
1 tomato
Jillian ginger
Coriander leaves
Green chilli
Lemon juice
Tadka:
Ghee
Green chilli
Jillian ginger
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