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I love this guy! 😅 After dinner, a nice Cohiba with brandy.😊

I’ve had one for about 10 yrs and have only used it for a microwave. What have I’ve been thinking???? 😮

So complicated, I'd expect this to be automatic for that kind of money

This dishwasher is absolute junk. I know its entry level but my god is it poopy pants lazy bones😊

why did your red light go out? Mine does that too.... other times it says on and sometimes I goes off.. what am I doing differently?

you know you stopped giving a shit about your health when turning the pepper mill yourself is too much effort !!!

Thank you

Who would have thought, grilled peaches!

Dang that looks tasty

Would you mind sharing your stilton sauce recipe please??

Hi Chef Vaughn, I am having an issue with this dishwasher. Last night I turned on the "regular wash" cycle and when I woke up in the morning it was still on. Have you had issues with this? Thanks in advance!

This dishwasher is absolute garbage

Cooked way too long for my taste. Black and blue should be cold in the middle.

Black and blue or the “convince your rich employer that cooking more expensive meat in a lazy manner is ‘better’”

This is the worst dishwasher.I'm ready to go to the junk pile and retrieve by Miele which was a dream.

Dang imma have to try this one out

I just bought this for our Granny Flat. Can you help us understand how and what components to use and/or remove when using the oven function to bake a cake? I'm thinking I need to remove the round glass dish and plastic wheel base (I think this would melt at 350 F or 375 F?) and should I remove the rotating thing in the middle? I have no idea what it is made of. then insert and use just the glass shelf/tray to put the cake pan on to cook. It'd be great to have some BASIC cooking tutorial videos using this speed oven. I'm just worried what needs to be removed for baking/grilling so it won't melt.

I hate this dishwasher. I paid almost 4000 bucks for this piece of JUNK.

If I had to request a last meal, that would be it! Gorgeous!

I want to eat that so bad

We have had the GE Profile Advantium 120 for 16 years and it just passed away. Parts are no longer available for the version we have so sadly we are forced to obtain the newer version in this video. Not alot of information on these other than a few complaints posted about cosmetic failures and a temperature sensor failure video. A bit daunting but we have home warranty so we are going for it. I think the original has more appealing aesthetic appearance. And 16 years with only a light replacement was kind of amazing. Hopefully this new model lives up to this legacy.

I have problems starting the Viking VDWU524SS dishwasher. I did not learn anything from this video. I take issue with the video, because if you notice the video, the red (floor) indicator light went off shortly after the door was closed. When this red light goes off shortly after you close the door, it means that the dishwasher program will not run. The red indicator light will stay on during the entire wash program.

Nice talking with you today.

Super

Love this guys positivity

4

Thinking of buying a Caliber, having a hard time finding info - this hit the spot! Thank you!

What no comments? Uh, go induction! 🙄

Do you still like it one year later

Can't hear the sound of beap when buttons are pressed ? Any idea why ?

MMMMM GRIlled peaches MMMMM #$$$ [^^^]

Thanks babe i

Having issues with the drying function - we run the dishwasher and the dishes are still wet after

wow i had never seen motorized salt and pepper grinders before.

We love seeing the French Top on the Caliber Pro Range searing a steak and cooking your sauces. Love that you're utilizing the versatility of the French Top. Looks amazing! Great job Chef! Yum.

I have tasted the Black and Blue from Chef, cooked on that awesome Caliber Range and it was Fantastic! Thanks Chef for the demo!!!!!

One-handed grinders - cool! Love me a black and blue steak - thanks for the video!

Chef Vaughn, Great set of videos. I learned a lot! I still have a question though about cooking a bigger turkey. I have a 22 lb. turkey. How long do you estimate it will take to cook in a convection oven? Thanks, Matt

Great demonstration Chef!

What model is this