Welcome to my channel. Through “Unboxing 9 to 5”, I aim to address the unspoken. I aim to touch upon corporate topics no one talks about.
From back-bencher to CEO and Founder of Dosaka, Taste of South, an eye- opening discussion with Yugansh Sharma was long due for all fair reasons.
Having studied Branding and spending years working in this function, what fascinates me is there are folks out there with the best brand ideas imaginable, who still do not make it. And, there are champions working hard day in and night out, who still do not make it.
After chatting with Yugansh, I get a thorough understanding of what all it takes to make your brand successful (aka a workable recipe).
Together, w...