- Видео 42
- Просмотров 59 896
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Добавлен 10 окт 2013
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Our passions include cooking, traveling, and, above all, indulging in delicious food! As self-proclaimed foodies, we're always on the lookout for new culinary experiences from around the globe. We enjoy recreating the amazing dishes we've encountered during our travels, which evoke fond memories of different cultures. On our channel, you'll discover simple recipes perfect for home cooking. Don't forget to subscribe; we share at least one video per week!
Live life EXTRA LARGE!
Our passions include cooking, traveling, and, above all, indulging in delicious food! As self-proclaimed foodies, we're always on the lookout for new culinary experiences from around the globe. We enjoy recreating the amazing dishes we've encountered during our travels, which evoke fond memories of different cultures. On our channel, you'll discover simple recipes perfect for home cooking. Don't forget to subscribe; we share at least one video per week!
Live life EXTRA LARGE!
Easy Low-Carb Beef Taco Salad
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Low-Carb Beef Taco Salad:
Ingredients:
- 1 Ib. Ground beef
- 1/2 onion
- 1 clove garlic
- Taco seasoning (Larry's in video or make your own)
- Lettuce
- Tomato
- Shredded cheese
- Avocado
- Sour cream
- Salsa
Directions
- Saute onion and garlic
- Add beef and cook until brown
- Add taco seasoning
- Assemble meat with lettuce, tomato, cheese, avocado, sour cream, salsa
Enjoy! :-)
Low-Carb Beef Taco Salad:
Ingredients:
- 1 Ib. Ground beef
- 1/2 onion
- 1 clove garlic
- Taco seasoning (Larry's in video or make your own)
- Lettuce
- Tomato
- Shredded cheese
- Avocado
- Sour cream
- Salsa
Directions
- Saute onion and garlic
- Add beef and cook until brown
- Add taco seasoning
- Assemble meat with lettuce, tomato, cheese, avocado, sour cream, salsa
Enjoy! :-)
Просмотров: 66
Видео
Low-Carb Italian Honeymoon Soup Recipe - Lose Weight
Просмотров 5 тыс.21 день назад
Honeymoon soup (low-carb version) Ingredients 1 lb. Italian ground pork sausage 1 egg 1/2 cup grated pecorino romano or parmesan cheese (pecorino if you like it salty) 1T chopped parsley 1/2 medium onion grated (yellow or white) 2 cartons chicken stock 1 bunch chopped spinach (or 1 package of frozen) 1 can white beans (northern or cannellini) pinch of salt Red pepper flakes (optional) Direction...
Quick and delicious Beef Chili
Просмотров 103Месяц назад
Beef Chili. It’s the kind of dish that’s all about bold flavors, cooked to perfection. We’re talking tender ground beef, a rich blend of Lawry seasonings, and just the right amount of heat with Rotel. Perfect for a cozy night in or impressing a crowd. It's a dish for all seasons!
Curry Chicken So Good!
Просмотров 8792 месяца назад
Purchase this curry kit from Amazon - amzn.to/3SDHPBq
A Roast Chicken to Die For!
Просмотров 2762 месяца назад
Classic French Roast Chicken Ingredients: For the Brine * 5 lemons, halved * 6 bay leaves * 1/2 bunch (4 ounces) flat-leaf parsley * 1/2 bunch (1 ounce) thyme * 1/4 cup clover honey * 1 head garlic, halved through the equator * 1/8 cup black peppercorns * 1 cup (10 ounces) kosher salt * 1 gallon water * Canola oil * Kosher salt Equipment * Stockpot For the Roasted Chicken * 1 whole chicken, 2½ ...
Make Roasted Eggplant Salad like Yotam Ottolenghi
Просмотров 2533 месяца назад
Make Roasted Eggplant Salad like Yotam Ottolenghi
Singapore Chili Crab With Garlic Noodles
Просмотров 2174 месяца назад
Singapore Chili Crab With Garlic Noodles
Simple and Delicious Chicken Chow Mein in Minutes
Просмотров 1,3 тыс.5 месяцев назад
Simple and Delicious Chicken Chow Mein in Minutes
Spam Fried Rice Versus Shrimp Fried Rice!
Просмотров 2915 месяцев назад
Spam Fried Rice Versus Shrimp Fried Rice!
No wonder how she lost 5 pounds. Her food is NOT appealing at all! Never seen somebody make meatballs that ugly and messy! Ugh!
The soup looks delicious and so easy, thank you for sharing! I love your pot; it looks like a shiny cauldron. What brand is it?
Too much carbs and veggies overcooked
Looks delicious, I’ll be making this as soon as I can get a few of the ingredients. Thank you ❤️😁
Use pork panko instead of bread crumbs and ditch the beans 🫘 i like your meatball method, same as homemade gnocchi method 😊
Peas are very very bad for dogs and vegetables should only make up 10% of the food.
Yum!!! 😋
20 minutes on a pressure cooker for vegetables? Why? Absolutely no reason for that.
three minutes tops.
Is there anything you can use instead of the liver??? It stinks up the kitchen so badly.
Sometimes we don’t use it. We give them supplements 😊
I really heard pork was not good for dog or cat food. It can promotes constipation !
I will not pay the price for “organic” . I will grow my own veg in a 4x4 raised bed and I can get plenty of garlic, spinach, carrots, beets, beans. There is no regulation for what is labeled organic
You were doing so well...until you touched the outside of your salt cellar with the contaminated glove. The soup looks great and if it ever gets cold I'll be making it.
She didn't touch the meat for crying out loud. Give it a break kitchen police.
She doesn’t need to be corrected by you it’s her food!
Ooh. Rinse your beans! That can has a preservative EDTA which forms hipuric acid and causes problems with bladder and kidney disease.
Sounds good but I’m going to use ground chicken 👍
how many servings is this supposed to be? thank you
Other (quicker) way to form meatballs - run your hands under the tap to moisten fingers, and start forming. Wet hands stops minced meat from sticking.
As chef john would say, wet hands make smooth balls!
why did u form the meatballs that way, lazy😢
The Italian way!
Grow up.
the music is like from some porn flicks olden times hehe
Looks great! Do you drain the white beans before you add it to the soup?
No you don't have to, It helps thicken the soup!
@@funchow1 Thank you for sharing this recipe.
I am going to make this. For even fewer calories, I would use ground turkey.😊
Good idea!
Add Italian seasoning then.
@@michellelaudet5363 there’s a lot of seasoning in the Italian sausage already!
Nice low carb meal!
So good!
looks yummy
Thank you 😋
why’d you try so hard not to say diet lol
Lifestyle! Diets don’t work!
Thank you for sharing 😊
Thanks for watching!
Looks yum!
I like your recipe. We have never raised dogs, but our daughter got a sheep-o-poodle about a year ago. She is 5 years old and weighs 42 pounds. We all love her and recently I started cooking fresh food for her. She loved the food and since it was our first time, guess what happened !! She started panting excessively and then sprained her ankle. My daughter took her to the vet and found out she had gained 6 pounds. Probably we were feeding her too much, She would eat 14 ounces or more and still ask for more. Now she is back to a mixture of kibble and fresh food and is losing weight. I was using ground beef, liver and veggies and whole eggs. Also used hempseed oil, cod liver oil, kelp and sunflower seeds. If I use the same proportion of meat and veggies as you, how many ounces do you think we should feed our 42 pound dog ? I really liked your recipe and tried to follow it with proportions of veggies and meat, except I used fresh veggies. Any recommendations will be appreciated !!
It is the amount you feed them. For example, my 8 yr old Golden Retriever weighing 80 lbs eats 24 oz a day. Moderate exercise.
Thank you! I appreciate you being so thorough in explaining your process of preparing your homemade dog food. From the size of your Instant Pot, amount you feed your dogs, the way you store the food, the estimated length of time it last down to even providing the links for the items. This has given me a basis for taking on the preparation for my dog. BTW, how much do your two large dogs weigh? Also, do you use different vegetables and grains, e.g. kale, spinach or Quinoa in place of the brown rice. ? Thank you again.
Thanks for watching. Yes we have experimented with various ingredients over the years. This one works best for us.
@@krakenrc thanks. Whats the weight of your two dogs. Trying to estimate the oz I would feed my 68lb.
@@vsulyztmy German Shepherd is 65 and The Golden Retriever is about 80. But they are older at 10 and 8 and we feed them 24oz a day, 12oz each feeding morning g and evening.
Put a higher raised bowl 4 big dogs, think about it, people don't want to hang their heads 2 eat...good recipe, thank u
That's not how they eat in the wild.
This is really helpful and easy to follow! I see some comments about the vitamins being "cooked out" of the vegetables, so I just wanted to point out that it's nowhere near that simple. Vitamins B-12, D, E, K, riboflavin, niacin, and biotin are all stable when cooked in water, and aren't going anywhere. Thiamine is only an issue when cooked at over 100C, and vitamin A is usually fairly stable (the issue with A is more about how long it's in the water). Pantothenic acid and vitamin C are the only ones that will definitely significantly degrade when cooked in water (source: Patricia Kreutler and Dorice Czajka-Narins, 𝘕𝘶𝘵𝘳𝘪𝘵𝘪𝘰𝘯 𝘪𝘯 𝘗𝘦𝘳𝘴𝘱𝘦𝘤𝘵𝘪𝘷𝘦). It's important to not let "accepted wisdom" override the actual science of what's happening.
It had a Puss inside of it
great video. simple recipe. i will definitely try it out! how could you make a thicker sauce? but, using that metal spoon on that ceramic coating sets my teeth on edge. 😬
👍🏻
That curry paste must be flavorful?
Yes!!! Yum!
Definitely better than kibble but I won't be feeding my dogs peas, lentils or brown rice, thanks.
Peas are a good source of plant based protein
Do you warm the food or do they eat it cold?
They eat it their food cold from the fridge
Over cooked vegetables 😢no vitamins
Is it fooled you or fuiyoh 🤫
Delicious! 😋
Looks yum 😋
🐶🐾😃🥰
My recipe is similar. I alt my meats....gr turkey/ beef. I will try pork next. Yes def add black pepper to turmeric. They absorb it better ❤
Yes will try next
Question: Why are you cooking the food? Raw is best for the dogs (meat and veggies). I do say however, bravo, to you both for taking the time to prepare their food. Great idea to have the bowls in the large containers for that easy-to-keep-clean area in your kitchen.
We went raw for many years, it’s been hit and miss and inconsistent due to our poor raw ingredients we have in the US. No fun when they get sick which happened a lot when we went raw. Now no more issues!
@@funchow1 I agree. I use a freeze dried or frozen prepared raw as doing it myself caused issues. I wonder why? And what if you gently cooked shorter and then freeze dried; do you think it would get rid of the digestive issues?
@@WestVanMom it depends on the food and the dog’s needs. I cook the food lightly and give the juice from the veggies. Sometimes add raw fruit, canned salmon, canned pumpkin puree. I try to keep in mind things my dogs would eat if I let them, like horse poop, which has beet pulp in it. Predigested, as it were.
Love the video! Can you do a vid on how you cut the chicken?
Great video but what's the cost for all that food
I was wondering too
In the wild, fogs LOVE peas and carrots!
They also love kibble and milkshakes in the wild!
You cooked the life out of the veggies. 40 min is wild.
But they kept the cooking liquid so any nutrients that leached out during cooking should still be there
This looks so good!
LMAAAAAAAAAAAOOOOOOOO
Silly me. I didn't know that the fridge could cook the chicken.
That’s right baby, new technology!
🙄