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AWESOME SET OF VIDEOS! Thanks so much for taking the time to make these. I've watched all of them, some several times while building my Casa100. Its not complete but it will be soon ..nice job!

get to the point dude

Great video series! Glad I watched it before assembling our Backyard Discovery Pergola.

Completely agree! Depending on your miter saw fence setup you might be able to get enough support (with zero clearance or near zero clearance fence) but you can’t go wrong supporting the cut this way. One other option would be to lay the liner flat on the saw and tilt the saw so it is supported underneath by the saw’s table. You can also lay a little piece of scrap plywood or similar on top and then apply pressure to that with your hand while still staying away from the blade.

Great video and the info is just what I was looking for - thanks👍🇦🇺

How many 45 degree turns did you have? If I use the same method. will I be able to pull the pex straight through with 3 45 degree turns?

Maybe I missed it but you should mention that you need a hammer drill to drill concrete effectively. But great presentation.

Absolutely love your videos and detailed instructions. Can you please tell me what stain color (brand and color) you used for that amazing landing? Thanks a million.

Do your plants seem to be ok? I switched to rubber last year and planted for the first time this year and now I keep reading that it gets too hot and kills plants and that the chemicals leech into the soil and kill plants, but I honestly can’t afford to replace mulch in bulk every year, so I’m hoping I still made the right choice.

I have to admit, use of a bike pump was pretty primitive, but reasonably effective! Thanks for presenting!

What brand of cabinets are those? Where could I find them? Thank you

What kind of landscape fabric did you use? We had some of the stuff that tears and rips all over.

Have you had any issues with putting the composite deck board on the concrete? The manufacturers of composite deck board explicitly state not to install composite deck board directly on concrete.

Just found your channel as we are designing our oven structure,love your video's which are very helpful so ive subscribed..thanks from spain.

Do. I. Take. Up. The. Wood. Mucha. Before. I. Put. Down. The. Rubber. Mucha. So. Do. I. Take. Up. All. The. Wood. Mucha. Can. U. Help. Me. Now. 10:19 10:19

Thank you for making this video. I got a 56” pizza Forno bravo. what would be the ratio for how much should use to make my first fires? I have madrone, redwood and bay leaves wood. in your opinion which would be best to use on my oven?

That is not chimichurri. Authentic chimichurri: - 1-2 tablespoon dried oregano. - 1 tablespoon sweet pepper flakes >> it can be hot but traditional chimichurri uses the sweet pepper flakes version which can't be found in every country. - 2 tablespoon warm water Mix until you create a paste like texture. - Add 1 tablespoon of salt and pepper, mix. - Add 2-3 tablespoon chopped parsley - Add 1 minced garlic clove - Add 2-3 tablespoon red wine vinegar >> important, it has to be red wine vinegar. - Add 1-2 tablespoons of sunflower oil >> or any other neutral oil, not olive oil or other flavoured oils. Mix all and leave in the fridge for at least 24 hours.

Great video, thank you!

Hi - did you take some pavers out to put the concrete footing?

How would you attach it to the ground? Or to crushed asphalt? Would 12” U shape rebar on each post bracket be enough?

Great video Sir... learn a lot from it. Definitely worth a follow.

Thank you so much for putting this together and your past video on installing the pergola. Well done!

2 year update

Indonesia nyimak ! Aku suka

Great video ! What is the high to Cut

What is your recommendation to level pergola when patio is slightly sloped ?

I plan to use all structural metal studs for my kitchen, whereas I see you did a mix of cinder and metal. Did you need to support the cement board underneath the countertop in your widest areas to support the weight of the cement before you poured? Any feedback/links on metal studding for kitchens? Thanks again for the video.

Thank you for this excellent video. I have finished the cinder block stand base and am about to embark on the structural slab forming and pour.

Is there a way to do this when you're pouring concrete? I'd like to be able to set the base plates into the 4 corners whilst the concrete sets.

Is there a video for the footings thats what im interested in right now

I never understood pergolas, they don’t provide shade or protection from rain🤷‍♂️

Good video thanks for the tips. Getting ready to install mine next week. I hope everything goes well for me. I decided to go with the primo 110. Thank you. I live in the west coast not to hot over here hope it don’t crack on me. I might just get something better to save me the extra work.

I just strapped a tv in my steel pergola using the ZeboZAP. So watched this video to add some screwing into the footings. Thanks for sharing.

I have the exact splitter as my backup machine and as my limb wood splitter. I use the 4-way wedge on it for the over 8” pieces and it works great. The Boss also uses a lot less fuel than my larger splitter. I have mine lifted up about 6” to bring the deck height higher in order to save my back. Good video

Hi, Thanks for the video. Question on quantity. Did you say that area used to take about 14 yards of wood mulch and then you replaced it with about 2 3/4 pallets of the Rubberific? I'm assuming it was the 2000 lb pallets or about 75 cuft. So you used about 7.63 yards. I ask because I'm reading that you can use about half the amount of rubber as wood and that seems to be your experience, but I'm just checking to be sure I have that right.

Very helpful. Many how to videos on pergolas totally skip this step.

Can you offer a ball park cost estimate for an eight foot island without electricity? I’ve got lines for water, drain and gas to support a BBQ without lighting or refrigerator. Thanks for you clear construction video.

looks great! Where did you get the countertop edge liner?

looks great! Where did you get the countertop edge liner?

Love your work! Question, is 4” of insulation board needed? Seems like overkill. Wouldn’t 2” be enough??

How did u pour the concrete footing?

How thick are the cement footings you poured

Hi. Did you set up a layer of concrete over the pavers and then the pergola plate over the concrete? I’m about to do the same but was told wind with pavers set up that way won’t hold the pergola. Thanks and nice job.

Drying to quickly should of sprayed some water on the dry shell first

Are yku afraid of the tile cracking from the weight and therefore causing your oven to shift? Neat idea nonetheless

Great looking setup! What was your total costs?

I don't know how much of this I trust. Clearly you are incapable of adult decisions with a Steelers shirt and a Callaway hat.

hi there good splitting john

I think it’s smoke caused by the wood being so dry and dense. May need to sharpen your blades too. Also, try taking your ax out there to split those large logs in half since you’re solo. No since in getting injured out there bro. I like the videos!!! Used your over engineering brain on my pizza oven.

looks great... very similar to what i want to do. probably going to go darker though