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Aloha hugs I 🤗 I am glad to watch you this Sunday evening Im having some pain and discomfort You help me feel good about my ownvideos Blessing of God of Abraham Isaac and Jacob blessing be upon you and your family

You must have cows. The milk is so expensive that I think I pay less for store bought, but it's nice if you know what's going into your food. Thanks for sharing.

Thank you for sharing this because I always wondered how to make cottage cheese and now I know how! Such a cute boy to help Momma.

Hello Madam, I'm a subscriber to your channel and love your content. However, I noticed a few things that could help boost your views: Non-SEO Friendly Titles Non-SEO Friendly Descriptions Non-SEO Friendly Tags Non-Algorithm Friendly Content SEO Score: 0/100 Overall Score: 8.8/100 Low Social Engagement Missing Metadata for Video & Thumbnails Video Optimization Issues Fixing these could significantly improve your views. Keep up the great work! Best regards. Siam

Wow, I love the blue! They look yummy! 💙

Welcome back!! Video was awesome, just like you!!! Love your idea for the channel for the family recipes

that is awesome ,

I,m glad you had good success. I have a 2017 Terverse and not sure if I,m as brave as you are. Happy Motoring.

Your videos are really nice. However, I have noticed issues related to Search Engine Optimization (SEO) in some cases. Are you familiar with SEO? If you don't know, I can help you with that.

Your videos are really nice. However, I have noticed issues related to Search Engine Optimization (SEO) in some cases. Are you familiar with SEO? If you don't know, I can help you with that.

I'm so happy you finally got to do this!! Still wish I could been there with my clown nose and trampoline to catch ya....hahaha Love you

Thanks for sharing!

It is a great idea... live and let live. I assume it was difficult to choose one online to meet your needs. This from the NE of PA in the Poconos. Stay safe and vigilant.

hello dear, The quality of your videos is really good. However, I noticed that your videos are having some search engine optimization (SEO) issues. These issues are causing your videos to not appear properly in search results. Do you know about Search Engine Optimization (SEO)? If you are interested in how it works and how to improve it, I can help.

Learned of your channel from @MoreThanFarmers collaboration list.

We made a chicken waterer with one of these barrels! Would love to have some more to cut in half and use as raised planters😊

Looks delicious!

nice

Big bag black 😍and yours black T-shirts 😍

Wow very beautiful 💗💓💞

Sorry about your chickens. I have lost several in the years i have been raising chickens. I jad to put cinder blocks all around my coop to keep predators from digging under. Take care.

Your T-Shirt/tee black 😍

A tip to peel the almonds faster: put the almonds on a dish drying cloth, fold the cloth over the almonds, and rub the skins off.

Ohh boy, poor car😂

That's interesting, I hadn't heard about determinant or indeterminate potatoes either. Good luck with your potato harvest this year! I'm hoping ours do well too.

Those stands look beautiful

My 18,000 BTU Mr. Buddy heater runs for 36 hours on High with a 20 lb tank. $14 per tank in my area. Just FYI. P.S. Your giant killer lobster was very pretty!

I am in great suspense as I wait for your outcome on the banana extract! I am also interested to see how you measure it for your recipe. Will it be the same as usual? Also, have you ever tired lemon or orange or peppermint? Patiently waiting for you. :) Thanks for all your hard work!

Can’t wait for video on results. Have me excited to make banana rolls

I just watched your almond extract video. I just bought some extracts for Easter & I knew I could make vanilla but not banana or almond! I noticed your from PA. I am too & I’m so happy Spring is here .. I’m wintered out! Thank you for teaching me how to make extracts & Worcestershire sauce. 😊

This was a fun experiment! To give you a little more insight into the anchovies in Worcestershire sauce, the reason the sauce doesn't really taste like anchovies is because they're actually fermented. They're packed with salt in barrels for 1-3 years, depending on the maker of the sauce. That makes the fish break down, ferment, and really changes the flavor. Then, the liquid produced is drained from the barrels and and solids are filtered out. If you stop there, you get southeast Asian style fish sauce. Worcestershire sauce is basically that, with added flavorings like sugar, vinegar, various spices, shallots, garlic and molasses. If you wanted to try again, you'd probably get the most accurate result trying a fish sauce like Red Boat, then adding the other ingredients you used in your homemade sauce. I imagine that would get you pretty darn close. After that, it'd just be a matter of adjusting and dialing in the ingredients to get the flavor you want.

You can get tamarind at any Mexican store pretty cheap.or in Indian store.

Oh I LOVE Worcestershire sauce… and yep! Anchovies are in there!! And you can’t tell that they’re in there either… I put it on just about everything including buttered toast! I really do love it!

Oh my goodness my hubby Looooves worcestershire sauce! Ill definitely have to try this

🇨🇦Where is the written recipe for this bread?

I would use this in a buttercream for chocolate cupcakes. ❤

WOW! Thanks for this recipe!

I got to try this.

What's the difference between Velveeta cheese and Velvetta cheese 😉💙🦆😎

Was this raw milk or pasturized?

I will have to try this. Thank You.

How is the banana extract turning out?

I seriously love your bread machine!❤ That's actually how I got interested in making Bread🍞 my mother in law gave me her old machine when my hubby and I got married and I had so much fun playing with recipes 😊 Now I just use pans and Dutch ovens ....But I've debated on getting another machine🫣😎

South Louisiana resident/native here. We love cow tongue in our household. Because it is so unhealthy, we eat it once a year if lucky ( usually at Christmas). This year’s tongue was awesome. My mom hit it out of the park. It cost her$75.00. After many years of loyalty to the same butcher (she is particular about how it is cleaned, I think), she is on the hunt for a more cost effective solution. She cooks it as a roast and serves with rice and gravy. It makes a great gravy. Funny story, until company pointed it out, she would slice the cooked tongue and serve it on the platter in its natural shape. Tip and all.

I’ve tried cow tongue and cow loaf. It wasn’t my thing but my family liked it.

I've actually tried cow tongue not my fave🤣 I've never tried cooking it though!! Bravo for even attempting to cook it!

You lost me with the sugar honey

Love this! I just saw your post on the fb group were both apart of😊 I am newer to the You Tube Homesteading community

Let them grow more

Wait til next year