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I want some of that cake

Cute with the white pumpkins.

It has been four years, your kids were so adorable. 🥰 I do like the cake. Will try it out.

Great job ! Thank you very much !

I love your energy

Thanks for sharing this, I was asked to make a dairy free cheesecake. Suggestion, buy your camera husband a tripod or gimbal.

This is freaking adorable! So are the kids btw. A friend asked me to make one of these for her husband. This video makes it feel doable! Thanks for the post!

too much background sound

I TRIED IT ITS RLLY YUMMY

Slow cooker liner instead of plastic wrap

What if brewers yeast not included in the recipe, does it gives same result in boosting milk? Thank you

This is so cute!!

Wholesome video! Beautiful cake!

Wow! Cake looks delicious. Wonderful video.

Can someone please tell me how much crackers she uses and butter not stated in info

I baked you a pie! Oh boy, what flavour? Pie flavour.

I’m very confused, I thought vegan was another word for dairy free so the egg and milk definitely throws me off 🙄

The brown looked like a toilet paper roll holder. It was good.

💛💛💙💙💚

which country are u from

Its so hilarious and cute, when mommy's talking into the camera while the 2 little ones are licking the spatula and cake beater 😂

Awesome👍🏼

Great video, scary knives on the wall 😬😬😬❤

If I double the juice do i double all the ingredients? Because i want to make peach-orange curd but alot more then this video. Can somebody let me know before i ruin the recipe lol..

Now I'm ADDICTED to making CURDS!!! I wanna try every type!!

Beautiful ❤❤❤❤❤❤

I just made this.I ended up needing an extra full egg and a full cup of tangerine juice. It is AMAZING!! ABSOLUTELY Delicious!!! I will be buying more ingredients so I can bottle some. Thanks!!

Am I the only one in the world who puts their hair up while im in the kitchen??I love this video and im trying this now..hope it comes out like yours!!😊

Has anybody tried this recipe yet?

Well done mama ❤

omg make more videos immediately amaze!!!!

Best I've seen! good job

That looks awesome! I can't wait to try 😋

I just love your adorable personality I will try this recipe out..Thank You 🍰

Great job, thanks for sharing this wonderful fruit cake. 👏👏🙏🏼

How long does it last can I make it the day before the event?

Hi Aby, I have a cousin who is allergic to eggs and a son who is now vegetarian so I am always looking for recipes like this that I can make over the holidays when I host family. I also just found out that one of my husband's childhood memories is of his grandmother serving Coconut Cake for the holidays so of course I want to try this! Had never heard of "Aquafaba" before either so also learned something new. I bake but not normally vegan so have three questions: The ratios for the flax egg that you give in the video is for one egg, yes (so needs to be tripled for the recipe)? In the video you say to use 1/4 tsp of Cream of Tartar when making the frosting but in the ingredients you say to have a 1/2 tsp. Is the extra for "eyeball the consistency and add more if needed" or is 1/4 tsp the actual amount to have on hand? You also give Toasted Coconut in the ingredients for the frosting but don't say how much. If I buy a standard 14 oz bag of shredded coconut, given what goes in the cake batter and what I need to toast for the outside, will that be enough for both? Also cool is that I recently made Kelly McNelis's Family Freezer "Chickpea Tikka Marsala" and now know that rather than just discarding the drained water from the chickpeas, I can use it to make the Aquafaba for this recipe!! Love that, dinner AND dessert from the same ingredients!!

What size are your cake layers? Is it better to have a 4 layers 7 inch or 3 layers 8 inch cake. Taller and thinner or shorter and fatter?

Make sure you don’t eat it after taking meds… if so you just nullified your meds

Any replacement for the eggs? Could I use chia or flax eggs? Or xantham gum?

What 4 8oz of cream cheese mean what is it in grams, i can't find it.

I needed to hear this! I have 6 children. I have been staying home for 3 years. There are days I wish I had job outside of the home again because sometimes I feel like I’m just tending to everyone else and existing.

That looks amazing!

I didn’t see what you use for the burgers

Thank you for sharing all your healthy and yummy lactation recipes, Abi. You are helping a lot of new breastfeeding moms. Best regards to you and your beautiful family from sunny California!

You will need a tripod for more steady videos. But overall great content

New sub here - this is gorgeous!! I never thought of growing edible flowers; they make this cake look so elegant 😍

How did you make the charcoal please and I love you little assistant?

رائع جداً 😍😍

Is there a substitute for the vegetable shortening?