趣意生活 Ping's Homestyle
趣意生活 Ping's Homestyle
  • Видео 66
  • Просмотров 267 844
鮑魚海參鵝掌煲 – Braised Abalone with Sea cucumber and Goose feet (ENG-SUB)
English captions available. Please Click "CC" and select English.
Please like and subscribe if you enjoy this video!
如果你喜歡我的影片請點贊👍🏻
可以分享這個頻道給你的朋友👥
記得按下小鈴鐺🔔可以看到更多餸菜
謝謝大家的支持！
Просмотров: 837

Видео

鮮蝦滑蛋河 - Slippery egg fried rice noodles (ENG-SUB)3:27鮮蝦滑蛋河 - Slippery egg fried rice noodles (ENG-SUB)
鮮蝦滑蛋河 - Slippery egg fried rice noodles (ENG-SUB)
Просмотров 3652 года назад
［鮮蝦滑蛋河］鮮蝦🍤夠彈牙,蛋🥚芡夠滑，簡單易做👍🏻 材料：鮮蝦 鮮河粉 雞蛋 雞湯 調味料：豉油 白胡椒粉 蠔油 木署殿粉或生粉 English captions available. Please Click "CC" and select English. Please like and subscribe if you enjoy this video! 如果你喜歡我的影片請點贊👍🏻 可以分享這個頻道給你的朋友👥 記得按下小鈴鐺🔔可以看到更多餸菜 謝謝大家的支持！
[泰式炒雞碎] - Spicy Thai Basil Chicken (ENG-SUB)4:11[泰式炒雞碎] - Spicy Thai Basil Chicken (ENG-SUB)
[泰式炒雞碎] - Spicy Thai Basil Chicken (ENG-SUB)
Просмотров 2242 года назад
English captions available. Please Click "CC" and select English. Please like and subscribe if you enjoy this video! 如果你喜歡我的影片請點贊👍🏻 可以分享這個頻道給你的朋友👥 記得按下小鈴鐺🔔可以看到更多餸菜 謝謝大家的支持！
[紅燒杏鮑菇] 口感爽滑，比肉還好吃 - Braised King Oyster Mushrooms (ENG-SUB)4:17[紅燒杏鮑菇] 口感爽滑，比肉還好吃 - Braised King Oyster Mushrooms (ENG-SUB)
[紅燒杏鮑菇] 口感爽滑，比肉還好吃 - Braised King Oyster Mushrooms (ENG-SUB)
Просмотров 4332 года назад
English captions available. Please Click "CC" and select English. Please like and subscribe if you enjoy this video! 如果你喜歡我的影片請點贊👍🏻 可以分享這個頻道給你的朋友👥 記得按下小鈴鐺🔔可以看到更多餸菜 謝謝大家的支持！
香焗非洲鯽魚 - Crispy Baked Tilapia (ENG-SUB)3:47香焗非洲鯽魚 - Crispy Baked Tilapia (ENG-SUB)
香焗非洲鯽魚 - Crispy Baked Tilapia (ENG-SUB)
Просмотров 2812 года назад
English captions available. Please Click "CC" and select English. Please like and subscribe if you enjoy this video! 如果你喜歡我的影片請點贊👍🏻 可以分享這個頻道給你的朋友👥 記得按下小鈴鐺🔔可以看到更多餸菜 謝謝大家的支持！
蘿蔔糕 - The Best Turnip Cake Recipe (ENG-SUB)7:55蘿蔔糕 - The Best Turnip Cake Recipe (ENG-SUB)
蘿蔔糕 - The Best Turnip Cake Recipe (ENG-SUB)
Просмотров 2862 года назад
English captions available. Please Click "CC" and select English. Please like and subscribe if you enjoy this video! 如果你喜歡我的影片請點贊👍🏻 可以分享這個頻道給你的朋友👥 記得按下小鈴鐺🔔可以看到更多餸菜 謝謝大家的支持！
豬腳薑 - Pork Knuckle and Ginger Stew (ENG-SUB)4:58豬腳薑 - Pork Knuckle and Ginger Stew (ENG-SUB)
豬腳薑 - Pork Knuckle and Ginger Stew (ENG-SUB)
Просмотров 1322 года назад
坐月子必食，又啱天冷補身，酸甜醒胃，簡單易做 English captions available. Please Click "CC" and select English. Please like and subscribe if you enjoy this video! 如果你喜歡我的影片請點贊👍🏻 可以分享這個頻道給你的朋友👥 記得按下小鈴鐺🔔可以看到更多餸菜 謝謝大家的支持！
清湯牛坑腩 - Beef Brisket in Clear Broth (ENG-SUB)4:34清湯牛坑腩 - Beef Brisket in Clear Broth (ENG-SUB)
清湯牛坑腩 - Beef Brisket in Clear Broth (ENG-SUB)
Просмотров 1,1 тыс.3 года назад
English captions available. Please Click "CC" and select English. Please like and subscribe if you enjoy this video! 如果你喜歡我的影片請點贊👍🏻 可以分享這個頻道給你的朋友👥 記得按下小鈴鐺🔔可以看到更多餸菜 謝謝大家的支持！
[小餐包]加[辣腸仔包]- Dinner Rolls and Spicy Sausage Buns !!7:45[小餐包]加[辣腸仔包]- Dinner Rolls and Spicy Sausage Buns !!
[小餐包]加[辣腸仔包]- Dinner Rolls and Spicy Sausage Buns !!
Просмотров 1943 года назад
English captions available. Please Click "CC" and select English. Please like and subscribe if you enjoy this video! 如果你喜歡我的影片請點贊👍🏻 可以分享這個頻道給你的朋友👥 記得按下小鈴鐺🔔可以看到更多餸菜 謝謝大家的支持！ [小餐包]［辣腸仔包］學會一個麵團做法就可以做出大部分的麵包. 湯種：200g 水 40g 麵粉 麵團：600g 麵粉 70g 糖 12g 鹽 10g 酵素 12g 奶粉 250g 牛奶 蛋 1 隻 湯種 配料：芝士,蔥,黑豚辣腸,白芝麻
[蘿蔔粉絲腩肉煲] - Radish Pork Belly Clay Pot (ENG SUB)4:45[蘿蔔粉絲腩肉煲] - Radish Pork Belly Clay Pot (ENG SUB)
[蘿蔔粉絲腩肉煲] - Radish Pork Belly Clay Pot (ENG SUB)
Просмотров 3973 года назад
English captions available. Please Click "CC" and select English. Please like and subscribe if you enjoy this video! 如果你喜歡我的影片請點贊👍🏻 可以分享這個頻道給你的朋友👥 記得按下小鈴鐺🔔可以看到更多餸菜 謝謝大家的支持！
[鮮蝦香菇雲吞 (兩種味道!)] - Pork Wontons 2 ways: Soup/Chili oil. (ENG-SUB)6:31[鮮蝦香菇雲吞 (兩種味道!)] - Pork Wontons 2 ways: Soup/Chili oil. (ENG-SUB)
[鮮蝦香菇雲吞 (兩種味道!)] - Pork Wontons 2 ways: Soup/Chili oil. (ENG-SUB)
Просмотров 2883 года назад
English captions available. Please Click "CC" and select English. Please like and subscribe if you enjoy this video! 如果你喜歡我的影片請點贊👍🏻 可以分享這個頻道給你的朋友👥 記得按下小鈴鐺🔔可以看到更多餸菜 謝謝大家的支持！
[瑤柱白粥加豉油王炒麵] - Scallop Congee & Supreme Soy Sauce Fried Noodles (ENG-SUB)6:51[瑤柱白粥加豉油王炒麵] - Scallop Congee & Supreme Soy Sauce Fried Noodles (ENG-SUB)
[瑤柱白粥加豉油王炒麵] - Scallop Congee & Supreme Soy Sauce Fried Noodles (ENG-SUB)
Просмотров 3663 года назад
English captions available. Please Click "CC" and select English. Please like and subscribe if you enjoy this video! 如果你喜歡我的影片請點贊👍🏻 可以分享這個頻道給你的朋友👥 記得按下小鈴鐺🔔可以看到更多餸菜 謝謝大家的支持！ Music: Brandenburg Concerto No4-1 BWV1049 - Classical Whimsical
[韓]式牛仔骨 - Korean Beef Shortribs (Kalbi)4:41[韓]式牛仔骨 - Korean Beef Shortribs (Kalbi)
[韓]式牛仔骨 - Korean Beef Shortribs (Kalbi)
Просмотров 4,2 тыс.3 года назад
English captions available. Please Click "CC" and select English. Please like and subscribe if you enjoy this video! 如果你喜歡我的影片請點贊👍🏻 可以分享這個頻道給你的朋友👥 記得按下小鈴鐺🔔可以看到更多餸菜 謝謝大家的支持！
[豆角粒雞蛋煎餅] - An easy way to cook omlette! (w/ Fresh Longbeans)4:13[豆角粒雞蛋煎餅] - An easy way to cook omlette! (w/ Fresh Longbeans)
[豆角粒雞蛋煎餅] - An easy way to cook omlette! (w/ Fresh Longbeans)
Просмотров 1633 года назад
豆角粒雞蛋煎餅，比肉還好吃。 English captions available. Please Click "CC" and select English. Please like and subscribe if you enjoy this video! 如果你喜歡我的影片請點贊👍🏻 可以分享這個頻道給你的朋友👥 記得按下小鈴鐺🔔可以看到更多餸菜 謝謝大家的支持！ Easy Jam by Kevin MacLeod is licensed under a Creative Commons Attribution 4.0 license. creativecommons.org/licenses/by/4.0/
《香芋燜鴨腿》- Braised Taro with Duck4:57《香芋燜鴨腿》- Braised Taro with Duck
《香芋燜鴨腿》- Braised Taro with Duck
Просмотров 2,5 тыс.3 года назад
香芋燜鴨-超愛芋頭的粉糯和鴨的香軟 材料：鴨腿2只 芋頭1/2磅 蔥2棵 薑1塊 調味料：醬油2湯匙 老抽1/2湯匙 紹興酒（ 何廚酒）1湯匙 蠔油1/2湯匙 冰糖1/2茶匙 Please like and subscribe if you enjoy this video! 如果你喜歡我的影片請點贊👍🏻 可以分享這個頻道給你的朋友👥 記得按下小鈴鐺🔔可以看到更多餸菜 謝謝大家的支持！ Brandenburg Concerto No4-1 BWV1049 - Classical Whimsical by Kevin MacLeod is licensed under a Creative Commons Attribution 4.0 license. creativecommons.org/licenses/by/4.0/
[美極XO醬煎腸粉] - XO Sauce Stir-Fry Rice Noodle Roll4:10[美極XO醬煎腸粉] - XO Sauce Stir-Fry Rice Noodle Roll
[美極XO醬煎腸粉] - XO Sauce Stir-Fry Rice Noodle Roll
Просмотров 15 тыс.3 года назад
[美極XO醬煎腸粉] - XO Sauce Stir-Fry Rice Noodle Roll
[香煎羊排] - Lamb Chops w/ Herbs3:33[香煎羊排] - Lamb Chops w/ Herbs
[香煎羊排] - Lamb Chops w/ Herbs
Просмотров 1053 года назад
[香煎羊排] - Lamb Chops w/ Herbs
[魚露雞翼] - Fish Sauce Chicken Wings4:18[魚露雞翼] - Fish Sauce Chicken Wings
[魚露雞翼] - Fish Sauce Chicken Wings
Просмотров 1,4 тыс.3 года назад
[魚露雞翼] - Fish Sauce Chicken Wings
[魚餅上湯浸薯苗] - Greens w/ Fish Paste in Broth (ENG-SUB)3:35[魚餅上湯浸薯苗] - Greens w/ Fish Paste in Broth (ENG-SUB)
[魚餅上湯浸薯苗] - Greens w/ Fish Paste in Broth (ENG-SUB)
Просмотров 1033 года назад
[魚餅上湯浸薯苗] - Greens w/ Fish Paste in Broth (ENG-SUB)
［苦瓜炒牛肉末］苦瓜好處多，家常菜做法 - Bitter Melon and Beef Stir-Fry5:25［苦瓜炒牛肉末］苦瓜好處多，家常菜做法 - Bitter Melon and Beef Stir-Fry
［苦瓜炒牛肉末］苦瓜好處多，家常菜做法 - Bitter Melon and Beef Stir-Fry
Просмотров 4723 года назад
［苦瓜炒牛肉末］苦瓜好處多，家常菜做法 - Bitter Melon and Beef Stir-Fry
[韓式牛骨湯] - Galbitang, Korean Short-rib Soup4:48[韓式牛骨湯] - Galbitang, Korean Short-rib Soup
[韓式牛骨湯] - Galbitang, Korean Short-rib Soup
Просмотров 3,2 тыс.3 года назад
[韓式牛骨湯] - Galbitang, Korean Short-rib Soup
[清蒸海上鮮］廣東式蒸魚，味道鮮甜，肉質嫩實冇腥味 - Chinese Steamed Fish (ENG-SUB)4:11[清蒸海上鮮］廣東式蒸魚，味道鮮甜，肉質嫩實冇腥味 - Chinese Steamed Fish (ENG-SUB)
[清蒸海上鮮］廣東式蒸魚，味道鮮甜，肉質嫩實冇腥味 - Chinese Steamed Fish (ENG-SUB)
Просмотров 4453 года назад
[清蒸海上鮮］廣東式蒸魚，味道鮮甜，肉質嫩實冇腥味 - Chinese Steamed Fish (ENG-SUB)
[象抜蚌清理方法 + 薑蔥象抜蚌] 簡單容易處理，白灼或薑蔥都好味 - How to Clean and Prepare Geoduck + Recipe!5:31[象抜蚌清理方法 + 薑蔥象抜蚌] 簡單容易處理，白灼或薑蔥都好味 - How to Clean and Prepare Geoduck + Recipe!
[象抜蚌清理方法 + 薑蔥象抜蚌] 簡單容易處理，白灼或薑蔥都好味 - How to Clean and Prepare Geoduck + Recipe!
Просмотров 1543 года назад
[象抜蚌清理方法 薑蔥象抜蚌] 簡單容易處理，白灼或薑蔥都好味 - How to Clean and Prepare Geoduck Recipe!
[中式焗排骨] 肉嫩多汁，做法超簡單. - Baked Asian Spareribs (ENG-SUB)3:59[中式焗排骨] 肉嫩多汁，做法超簡單. - Baked Asian Spareribs (ENG-SUB)
[中式焗排骨] 肉嫩多汁，做法超簡單. - Baked Asian Spareribs (ENG-SUB)
Просмотров 66 тыс.3 года назад
[中式焗排骨] 肉嫩多汁，做法超簡單. - Baked Asian Spareribs (ENG-SUB)
粽子 - 味道正宗廣式粽子，處理粽葉和包粽當天完成.Cantonese-Style Sticky Rice Dumplings "Zhongzi" (ENG-SUB)11:04粽子 - 味道正宗廣式粽子，處理粽葉和包粽當天完成.Cantonese-Style Sticky Rice Dumplings "Zhongzi" (ENG-SUB)
粽子 - 味道正宗廣式粽子，處理粽葉和包粽當天完成.Cantonese-Style Sticky Rice Dumplings "Zhongzi" (ENG-SUB)
Просмотров 41 тыс.3 года назад
粽子 - 味道正宗廣式粽子，處理粽葉和包粽當天完成.Cantonese-Style Sticky Rice Dumplings "Zhongzi" (ENG-SUB)
海南雞飯 - Hainan Chicken Rice (ENG-SUB)4:57海南雞飯 - Hainan Chicken Rice (ENG-SUB)
海南雞飯 - Hainan Chicken Rice (ENG-SUB)
Просмотров 2493 года назад
海南雞飯 - Hainan Chicken Rice (ENG-SUB)
「椒鹽豆腐蝦」豆腐和蝦一齊做椒鹽 - Salt & Pepper Tofu (w/ Shrimp) ENG-SUB3:40「椒鹽豆腐蝦」豆腐和蝦一齊做椒鹽 - Salt & Pepper Tofu (w/ Shrimp) ENG-SUB
「椒鹽豆腐蝦」豆腐和蝦一齊做椒鹽 - Salt & Pepper Tofu (w/ Shrimp) ENG-SUB
Просмотров 1973 года назад
「椒鹽豆腐蝦」豆腐和蝦一齊做椒鹽 - Salt & Pepper Tofu (w/ Shrimp) ENG-SUB
[廣式蜜汁焗叉燒] 肉嫩多汁! - Chinese BBQ Pork Cha-siu (ENG-SUB)3:42[廣式蜜汁焗叉燒] 肉嫩多汁! - Chinese BBQ Pork Cha-siu (ENG-SUB)
[廣式蜜汁焗叉燒] 肉嫩多汁! - Chinese BBQ Pork Cha-siu (ENG-SUB)
Просмотров 9133 года назад
[廣式蜜汁焗叉燒] 肉嫩多汁! - Chinese BBQ Pork Cha-siu (ENG-SUB)
[咕嚕肉] - Sweet and Sour Pork (ENG-SUB)4:23[咕嚕肉] - Sweet and Sour Pork (ENG-SUB)
[咕嚕肉] - Sweet and Sour Pork (ENG-SUB)
Просмотров 3473 года назад
[咕嚕肉] - Sweet and Sour Pork (ENG-SUB)
「澳洲龍蝦兩食」 - Australian Lobster (2 ways!) [ENG-SUB]8:24「澳洲龍蝦兩食」 - Australian Lobster (2 ways!) [ENG-SUB]
「澳洲龍蝦兩食」 - Australian Lobster (2 ways!) [ENG-SUB]
Просмотров 4383 года назад
「澳洲龍蝦兩食」 - Australian Lobster (2 ways!) [ENG-SUB]

Комментарии

  • @yanyingchen-y3g
    @yanyingchen-y3g 11 часов назад

    不够味,少了咸味

  • @mw-ih1ic
    @mw-ih1ic 12 дней назад

    Can we add honey on the ribs after it is fully cooked?

  • @deliamv
    @deliamv Месяц назад

    我是西班牙人，这个食谱太棒了，谢谢。

  • @carollam9574
    @carollam9574 2 месяца назад

    咁美極幾時落？落幾多😅

  • @JoseeJolicoeur
    @JoseeJolicoeur 2 месяца назад

    Cut too deep don't expose the duck meat under the skin!

  • @YuhanZu
    @YuhanZu 4 месяца назад

    Thanks for sharing

  • @amylamcf52
    @amylamcf52 7 месяцев назад

    主持人把聲好似做電台播音員咁好好聽

  • @ringoyang429
    @ringoyang429 8 месяцев назад

    咁好嘅頻道！可惜

  • @anafeng3329
    @anafeng3329 9 месяцев назад

    👍👍👍

  • @peoplearepeople9256
    @peoplearepeople9256 Год назад

    While I don't think people would eat this in a regular basis, it's not good to have honey being exposed to such high temperature.

  • @jason7536
    @jason7536 Год назад

    多谢分享，同埋你讲野听落去好舒服！

  • @debferguson7354
    @debferguson7354 Год назад

    沒有五香粉唔好食

  • @sabMN
    @sabMN Год назад

    wowwww

  • @wotaiyeung9152
    @wotaiyeung9152 Год назад

    為什麼不用傳統的鹹水草包呢！鹹水草是有葯用价直的清热毒。人們千萬不要貪方便用繩包粽卫生！😮😮

  • @hunghui1418
    @hunghui1418 Год назад

    一住茶.

  • @maylui5474
    @maylui5474 Год назад

    好心啦！包得咁肉酸 ，仲話教人🙄

  • @kelvinrittchen
    @kelvinrittchen Год назад

    白鲳应该蒸，黑鲳用来煎，金鲳两款兼可但是我比较喜欢用金鲳来煮汤才好吃

    • @pingshomestyle5214
      @pingshomestyle5214 Год назад

      在這𥚃所有的白鯧魚都是急凍的，試過蒸根本沒有鮮味反而帶著魚腥味。

    • @kelvinrittchen
      @kelvinrittchen Год назад

      @@pingshomestyle5214 啊ok。我门这里只买新鲜的鱼。冷冻的会有腥味😅

  • @addgoldi1
    @addgoldi1 Год назад

    I followed your instructions and cooked a rack of very delicious pork ribs today. Thank you from Sydney.

  • @laulau2154
    @laulau2154 Год назад

    䱽魚和鲳魚是否即是同是一样魚？

  • @wongcarol4579
    @wongcarol4579 2 года назад

    、、

  • @sungoodpath4985
    @sungoodpath4985 2 года назад

    thank you for sharing。。🙋

  • @陳小宜-s8x
    @陳小宜-s8x 2 года назад

    👍👍👍

  • @陳小宜-s8x
    @陳小宜-s8x 2 года назад

    很清楚的示範

  • @777wing5
    @777wing5 2 года назад

    😋😋😋

  • @777wing5
    @777wing5 2 года назад

    😋😋😋

  • @天地-z1k
    @天地-z1k 2 года назад

    🌏🕊️ ▶️ ruclips.net/p/PLlmF68oAWDrTJ-lIZq1Ut7oBBVGZgDHo5 📽️ 🌄🌾🌾🐦🐦🐥🐤🐣🐓🐓⛰️🦤🦤🗻🏞️🦆🦆🏙️🐀🌄🥕🐇🐇🏞️🌳🌳🌳🏡🐈‍⬛🐈🌲🌲🌲🏡🐕🐩🌲🌲🌲🌲🌲🐺🦊🌄🐖🐖🐗🗻🌲🌲🌲🌲🌲🌄🐂🐂🏞️🐄🐄🐐🌴🌴🌴🦥🌴🌴🌄🐎🐎🌳🌳🐿️🐿️🌳🌳🌳🌳🐨🐨🌳🌳🦨🦨🌴🦡🦡🌴🦦🦦🌴🌴🌳🦇🦇🌴🌴🌴🌴🐒🐒🌴🌴🌴🌴🌴🌴🐹🐹🌴🌴🌊🌊🌊🌊🌊🌊🌊🌊🌊🌊🌊🌊🌊🌊🌊⛱️🌊🌊🌊🌊🐬🐬🌅🌊🌊🌊🌊🌊🐳🐳🌊🦈🌊🌊🌊🌊🌊🌊🌊🌊🌊🐟🐟🐟🐟🐟🌊🌊🌊🌊🌊🌊🌊🌊🌊🌊🌊🌊🌊🌊🌊🌊🌊🌊🌊🌊🌊🐟🐟🐟🌊🐠🐠🐠🌊🐡🐡🌊🌊🌊🌊🦐🦞🏝️🌊🌊🌊🌊🌊🌊🌊🌊🌊🌊🌊🌊🏖️🦀🌊🏔️🦑🐙🐚🏞️🐊🌴🌴🌴🌴🌴🌳🌳🐒🐒🌴🌴🌴🌴🌴🦫🦫🌴🌴🌴⛰️⛰️🐅🐆🌴🐍🌴🌴🦎🦎🌴🐸🐸🏞️🐚🌲🌲🌲🌲🐢🏞️🐢🌲🌲🏞️🏞️🐌🐌🌳🌳🌳🌳🦗🦗🌳🌳🌳🌳🌳🌻🌻🦋🦋🌻🌻🌻🐞🐞🌻🌻🌻🌻🌻🌻🐝🐝🌻🌻🐝🐝🐝🌳🌳🌳🌳🏞️🐜🐜🐜🐜🌳🌳🪲🪲🌳🌳🦌🦌🌳🌳🌳🌳🏞️🦙🦙🌳🐏🌄🐑🌳🌳🌳🌳🌳🌳🌳🌉🦢🦢🌳🌳🌳🌳🌳🌳🦛🦛🌳🌳🏞️🦏🦏🐾🐾🌳🌳🌳🌳🌳🌳🌳🌳🌳🏞️🐃🐃🌳🌳🌳🌳🌳🏞️🦣🦣🌳🌳🌳🌳🦉🦉🌳🌳🌳🌳🌳🌳🌅🦩🦩🌳🌳🌳🌳🌳🌳🏜️🦘🦘🌳🌳🌳🌳🐘🐘🌳🌳🦅🏜️🐫🐪🌇🌴🌴🏝️🦭🦭🏝️🌴🌴🌴🌴🌲🌲🌲🦛🦛⛰️🏞️🦚🦚🗻🦏🦏🌳🌳🌳🌳🌳🐍🌳🌳🦎🦎🌳🌳🌳🐛🐛🌳🌳🪱🪱🌳🦔🦔🌳🌳🦃🦃🌄🦌🦌🌳🌳🌳🌳🌳🌳🌳🌲🌲🌲🌲🦤🦤🌲🌲🌲🌲🌲🌲🌲🌲🌲🌲🏞️🌲🦒🦒🌲🌲🌲🌲🌲🌲🌲🌲☁️☁️ ☁️ ☁️☁️🌨️☁️☁️🌨️🌨️☁️☁️☁️☁️☁️☁️❄️❄️❄️❄️❄️ 🌨️❄️🏔️🏔️🏔️🏔️🏔️🌨️🌨️🌨️🌨️❄️❄️🌨️❄️❄️❄️❄️❄️❄️❄️🦬🦬❄️❄️❄️🌨️❄️❄️❄️☁️❄️❄️❄️❄️❄️🌨️🌨️🌨️ ❄️❄️🌨️🌨️❄️☁️🌁☁️☁️❄️❄️❄️❄️🌁🌁❄️❄️❄️❄️❄️🐻‍❄️🐻‍❄️🏔️🏔️🏔️🏔️🏔️🏔️🏔️❄️❄️🏔️❄️🐧🐧🐧🐧❄️🏔️❄️❄️❄️❄️❄️❄️❄️❄️❄️❄️❄️❄️🏔️🏔️❄️🏔️🏔️🏔️☀️❄️🏔️🏔️🏔️🏔️🏔️🏔️🏔️🏔️🏔️🏔️🏔️🏔️🏔️🏔️🏔️🏔️🏔️🏔️🏔️ 🏔️🏔️🏔️🏔️🏔️🏔️🏔️🏔️ 🏔️🏔️🏔️🏔️🏔️ 🏔️ ☀️🌡️ 🌡️ 🌡️ 🏔️🏔️☀️🏔️❄️🌅🏔️⛰️⛰️⛰️🌋⛰️🌲🏔️⛰️⛰️⛰️⛰️⛰️⛰️⛰️⛰️⛰️☀️🏔️⛰️🏔️⛰️⛰️🏔️⛰️🏔️⛰️⛰️⛰️⛰️⛰️🏔️⛰️⛰️⛰️🌲⛰️⛰️⛰️⛰️⛰️🌲🌲🌲⛰️⛰️⛰️☀️⛰️⛰️⛰️⛰️🌲🌵🌪️🌵🌵🌇🏜️🌪️🌵🌵🌵🌵🌵🌵🏜️ 🌵🌵 ☀️ 🌵🌋🌵🏜️🌪️🏜️🌵🌪️ 🌵🌵🌫️🏜️🌫️🌵🌪️🌵🌫️🌵🏜️🌫️🌫️🌫️🌫️🌵🌫️🌵🌫️🌫️🌫️🌫️🌫️🌫️🌫️🌫️🌪️🌪️🏜️🌫️🌫️🌫️☁️☁️☁️⛰️⛰️⛰️☁️☀️🌲⛰️🌲🔥🌋🔥🌲🔥🔥🔥🚒🚒🚒🚒 🚒 🌲🌲🔥🌲🌲🌲🌲🌲🌲🌲🌲🌲🌲🌲🌲🌲🌲🌲🌲🌲🌲🌲🌲🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥⛰️⛰️⛰️⛰️⛰️⛰️⛰️⛰️⛰️⛰️⛰️⛰️⛰️⛰️⛰️⛰️⛰️⛰️🌲🌲🌲⛰️⛰️🔥🌲🔥🔥☀️🌋⛰️🌲🌲🔥🌲🌲🌲🌲 🚒🚒🚒 🚒 🚒 🚒 🔥🔥🔥🔥🌲🌲🌲🌲🌲🌲⛰️⛰️⛰️⛰️⛰️⛰️⛰️🔥🔥🔥🔥🔥 🔥🔥🔥🔥🔥🔥🔥🔥🔥🚒 🚒 🚒 ⛰️⛰️⛰️⛰️⛰️⛰️⛰️⛰️⛰️⛰️ ⛰️⛰️⛰️⛰️⛰️⛰️⛰️⛰️⛰️⛰️

  • @kenlee1392
    @kenlee1392 2 года назад

    謝謝🙏

  • @winsonhuang5509
    @winsonhuang5509 2 года назад

    局鳕鱼搽了什么酱油?

  • @emmyln7517
    @emmyln7517 2 года назад

    明天就試！

  • @周炳河
    @周炳河 2 года назад

    你忘了放綠豆~~米要泡

    • @pingshomestyle5214
      @pingshomestyle5214 2 года назад

      如果你喜歡吃綠豆當然放綠豆，其實放什麼都是隨意，有些放甘栗，瑤柱，蝦米等等。

  • @陳婉濤
    @陳婉濤 2 года назад

    包得好難看😓

  • @p107640513
    @p107640513 2 года назад

    加埋啲wasabi落條魚度醃100個鐘

    • @pingshomestyle5214
      @pingshomestyle5214 2 года назад

      你一定要試試的。

    • @p107640513
      @p107640513 2 года назад

      @@pingshomestyle5214 你試咗？

    • @pingshomestyle5214
      @pingshomestyle5214 2 года назад

      @@p107640513 當然沒有，我叫你試試。

    • @p107640513
      @p107640513 2 года назад

      @@pingshomestyle5214 未試要快啲試下 我就試咗啦 好正㗎

  • @laikwanchoi8458
    @laikwanchoi8458 2 года назад

    請問用普通急凍魚柳可以嗎？

    • @pingshomestyle5214
      @pingshomestyle5214 2 года назад

      不知道為什麼現在才看到你的留言，對不起哦。答案是可以的。謝謝你！

  • @johnvo1091
    @johnvo1091 2 года назад

    煮好之後加些葱花和芫茜或香菜之類會不會更好呢？

  • @nictik3673
    @nictik3673 2 года назад

    May I know the brand and model of your steam oven?

    • @pingshomestyle5214
      @pingshomestyle5214 2 года назад

      F.BLUMLEIN 34 Qt-10 Modes steam Convection Oven. It’s good! Highly recommend.👍🏻

  • @user-kkk863
    @user-kkk863 2 года назад

    误导新手的 (泡水解冻）

  • @聰明懶阿六
    @聰明懶阿六 3 года назад

    請問魚檔已經劏好的魚， 用哪種方法放在冰箱保鮮最好呢？我是入廚新手，有很多魚都很大份，一次吃不完不知如何處理

    • @pingshomestyle5214
      @pingshomestyle5214 3 года назад

      你好，如果你買回來一大包的雪藏魚，千萬不要解凍或者衝洗它們才保存，買回來後立即把魚分開幾份，然後用保鮮袋或者保鮮盒分別裝入放冰格保存，等到你用的時候再取出你要的份量去解凍.

    • @pingshomestyle5214
      @pingshomestyle5214 3 года назад

      希望解答到你的問題，謝謝！

  • @linzhang4881
    @linzhang4881 3 года назад

    简洁明了 谢谢

  • @Reyesnino8763
    @Reyesnino8763 3 года назад

    感謝，簡單明瞭👍

  • @jennytong5162
    @jennytong5162 3 года назад

    時令菜譜👍

  • @jennytong5162
    @jennytong5162 3 года назад

    包得好靚。兩款都想試下

  • @jmdelrosario9053
    @jmdelrosario9053 3 года назад

    Looks so yum!

  • @kanilevista3
    @kanilevista3 3 года назад

    Hello ping hope you are good. We missed your last video!

  • @yimsai9165
    @yimsai9165 3 года назад

    真鱈魚可以在那裡買，幾錢？

    • @pingshomestyle5214
      @pingshomestyle5214 3 года назад

      在很多中國人市場都有賣的，沒有優惠時約$22/Lb, 有時有優惠約$17/Lb. ☺️

  • @jmdelrosario9053
    @jmdelrosario9053 3 года назад

    😮😋 yum

  • @天地-z1k
    @天地-z1k 3 года назад

    🌏🕊️ ruclips.net/p/PLlmF68oAWDrTJ-lIZq1Ut7oBBVGZgDHo5 🐦🐥🐓🦢🦃🦆🐀🐇🐕🐖🐄🐂🐑🐐🦝🦥🦛🦫🦨🦦🦇🦈🐬🐳🐟🐡🦐🦞🦀🦑🐙🦪🐸🐚🐍🐢🐌🦗🐝🐜🌳🌳🌳🌳🌳🌳🌳🌳🌳🌳🌳🌳 🌳🌳🌳🌳🌳🌳🌳🌳🌳🌳🌳🌳🌳

  • @jennytong5162
    @jennytong5162 3 года назад

    從來不知有這種魚餅，多謝介紹.

    • @pingshomestyle5214
      @pingshomestyle5214 3 года назад

      如果你有見到就買試試，有鯪魚的味道而且口感都不錯,最重要的是方便.😀

  • @fishmaw
    @fishmaw 3 года назад

    nice

  • @singsing5821
    @singsing5821 3 года назад

    it is absolutely not the proper way to cook a PORTUGUESE CHICKEN it just a mainland CHINA CHUN SUN STYLE, I COME FROM from Macau, so I know it well.

  • @mayliu5383
    @mayliu5383 3 года назад

    Super easy recipe to follow! Result is delicious!