- Видео 38
- Просмотров 63 514
Outback Cookin'
США
Добавлен 9 дек 2012
Welcome to the Outback Cookin' channel! Keeping Old West cooking traditions alive in the New Frontier! Come spend some time with us in the great outdoors, especially in our favorite area, the American West. We love promoting the American West, rich in history and lore and full of ranching, farming and agriculture. Follow us as we explore outdoor cooking traditions including Chuckwagon and cowboy cooking, Dutch Ovens, BBQ and cooking with fire! You might catch us hunting, fishing, hiking, exercising and just generally enjoying God's creation all while cooking up good homestyle meals! We especially love stories of the Old Frontier and you may catch some coffee around the campfire with some of our favorite Cowboys.
Видео
Tri Tip & Fresh Ratatouille
Просмотров 129Месяц назад
Jared raids his neighbor's garden to show you how to make a fresh take on a classic French dish, which goes perfectly alongside a flame-grilled tri-tip! GET SAUCED: www.dosmokehouse.com
Sunset Slaw
Просмотров 993 месяца назад
Jared uses our own Sunset Rider wing sauce & marinade to create a slaw packed with fresh flavors! GET SAUCED: www.dosmokehouse.com
Southwest Coleslaw
Просмотров 593 месяца назад
Join us at the chuckwagon as Jared shares the recipe for one of his favorite BBQ side dishes: a crunchy southwest take on coleslaw that's full of flavor and a little kick! GET SAUCED: www.dosmokehouse.com
Mexican Lasagna
Просмотров 2735 месяцев назад
Straight from the kitchen of Jeri Anderson, Jared recreates a Mexican Lasagna featuring Brushfire sauce! GET SAUCED: www.dosmokehouse.com
Elk Sliders
Просмотров 646 месяцев назад
Savory ground elk and pretzel buns come together to make a slider that is out of this world! GET SAUCED: www.dosmokehouse.com
BBQ Chicken Sliders
Просмотров 516 месяцев назад
Jared uses the chicken we made in last week's video to create some mouth-watering sliders on King's Hawaiian Buns. GET SAUCED: www.dosmokehouse.com
Easy BBQ Chicken
Просмотров 2226 месяцев назад
Whether you're a beginner just learning how to grill, or just looking for something simple and quick on a busy schedule, BBQ chicken doesn't get much easier than this! GET SAUCED: www.dosmokehouse.com
NBBQA National Conference And Steak Cook Off
Просмотров 2607 месяцев назад
Jared, Jacob, and Joe head to San Antonio for the National BBQ Association National Conference and awards, as well as a BBQ tour and a steak cook off! BUY OUR SAUCES: www.dosmokehouse.com
"The Fortunate And Wild" | 2023 Colorado Archery Elk Hunt
Просмотров 12 тыс.7 месяцев назад
Follow Jared and his sons Lane and Braden as they journey into the Colorado backcountry on an archery hunt for elk. Get our sauces: www.dosmokehouse.com/ "Why Adventure?" reading from "Wild at Heart" by John Eldredge used by permission. Original soundtrack by Defend the Sky available on all streaming platforms.
Charcoal grill refurbish #bbq #charcoalgrills #smokeshow #barbecue #fixerupper
Просмотров 22Год назад
Fly fishing #flyfishing #godscountry #smallstreamer #dryflyfishing #wilderness
Просмотров 94Год назад
"Fire by the River 2" | Alamosa "Beat the Heat" BBQ Competitions 2023
Просмотров 163Год назад
The Outback Cookin' Company heads back to Alamosa Colorado for another awesome weekend of BBQ competition.
Secret Ingredient: Rhubarb
Просмотров 131Год назад
Today we're drawing inspiration from Iron Chef as Jared incorporates rhubarb into a main course and a dessert! BUY OUR SAUCES: www.dosmokehouse.com
Chicken Taquitos with Hatch Green Chiles
Просмотров 44Год назад
Jared whips up a quick and easy chicken taquito recipe using hatch green chiles that pack some serious crunch. BUY OUR SAUCES AND MORE: www.dosmokehouse.com
Colorado BBQ Challenge Competition Video
Просмотров 332Год назад
The Outback Cookin' Company crew heads to Copper Mountain to compete in another KCBS competition. Follow along as we deal with inclement weather and smoke some delicious meats!
This had all the makings of being a great video until it turned in to a church sermon.
Great to see you again! Coleslaw is so yummy! I will have to make some!!
Without God we are nothing! second is family I've hunted with my dad my entire life and my archery trips west when he was along are my most memorable even though we haven't killed an elk yet it's Gods high country and the pain of getting there that makes success have a different meaning than just killing your prey. Keep up the good work and thanks for sharing
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I got about 2 minutes into this and then abruptly turned it off once u started going off about religion, how orginal seriously
We're Christians, faith is central to everything we do. Much like anyone else who is passionate about something, we're going to talk about it from time to time. Sorry you couldn't find anything else to enjoy about it.🤷♂
You missed a great video and a good lesson about what the hunt should be about (religious references or not).
Wow super
I really loved the format ya'll have here -- it's not super noisy or asmr-annoying, great background watch!!!
Thank you for this! God Bless!
Looks like a fun trip.
Thank you Chris!
Great film!! Nice job. Praise Christ the Lord
Thanks guys!
Great work, guys! What a wonderful memory you and the family will cherish. God's country is beautiful! I am looking forward to some Elk Recipes!
Thank you! Stay tuned recipes up next!
Amazing video and a great message, thanks!
Glad you enjoyed it!
Good film guys! Every September finds my wife and I somewhere on the mountain so I love the value you place on Faith,family and the great outdoors!
Well done guys
Love the new Chuckwagon.
I just learned this exact recipe in another frontier style cookbook of Mexican dishes. I find it interesting that there are other dishes out there with this same name floating around on the internet. This is the only source i can find of someone making the recipe ive read about and its almost exactly the same! Cant wait to try this and i will check out more of your videos!
👍
😩 "Promo SM"
I just found your channel. I love it!!
Glad to have you!
shepherd's pie = lamb. Cottage pie = other meat. Gardener's pie = veggie. All good! I like your potato idea. don't those skins stick in the masher tho
It was looking good until you added Lima beans. Yuck!
Well you know….had to add a little controversy to the conversation! In all fairness some crisp green peas could’ve done the trick as well!
That looks spectacular! Great video!
Easy as pie! thanks!!
Do you deliever?
Definitely can’t wait to try with the sauce I got.
Sweet Lickin Ribs, what is in the sweet and sassy , it looks like a bbq sauce?
Ayang they are good! Yes indeed we used some of our own bbq sauce in these video. Check it out at www.dosmokehouse.com where you can order! Thanks for watching! More to come.
Bro that was OUTSTANDING....Thanks from colo springs
Thanks for watching Roger! More to come...
Lol
looks great, you do know half the world is starving, way to go merica
@Gordon Gibson Don't watch the video you 🤡
bruh 💀
Wonderful
How to make that rub Or do you sell it
William I can get you a recipe posted up here. We do sell it! Keep on the lookout in the next few weeks for some rubs including this one on our website. Www.dosmokehouse.com
big haul this time love it!
Awesome. 😄
neden bu kadar çok sos çünkü,bu domuz eti başka türlü yenmez çok kötü tadı ve kokusu olduğu için sosa ihtiyaç var
ᑭᖇOᗰOᔕᗰ
Best video yet! Happy Thanksgiving!🦃 🦃
Thanks Adrienne! Happy Thanksgiving! You know.....a little crazy sometimes but thats how we roll.
Good day from Russia! I’m always watching your video! Good luck for you!
Thank you!
Good stuff brothers!
the man is full of Good Stuff
Fun video!!!
Thanks Rachel! It was fun!
Gratitude and Obedience. 4th quarter mind set.
Great gameplan Gary!
Memories. Thsnks
Wash that meat before you cook it
Great video, very fun and comforting to watch, keep up the good work :D
Thank you!
nice work
That was a gorgeous rib
Thanks Eugene!
@@outbackcookin you're welcome. Keep em coming
Another wonderful video, Jared. Nice job!
Thanks Adrienne!
Mouth watering!
Amazing video !
Thank you!
Ｐ𝐫Ｏ𝕞Ｏ𝓢ｍ 🤔
Wow, this looks so tasty and very well prepared too.
“I would rank it 9.5/9.5” wise words from a heck of a chef
I’m not an Italian! I’m a Swede! Love these videos, Jared. Keep ‘em coming!
haha! Its been fun making them!