- Видео 22
- Просмотров 114 062
Foodie Québec
Канада
Добавлен 27 авг 2014
Foodie Québec presents A Foodie Guide to Quebec City. Each episode gives you access to Québec City's local favorites, through the tastebuds of renowned local food columnist Allison Van Rassel. Bon appétit!
Foodie Guide at Home
Foodie Québec presents a special home edition of A Foodie Guide to Québec City: Foodie Guide at Home.
Join food journalist Allison Van Rassel as she explores her very personal experience with confinement and shares the stories of four chefs and restaurant owners in Québec City affected by the current COVID-19 pandemic and how they are reinventing themselves in order to survive.
Don't miss her delicious chocolate chip cookie recipe flavored with an ingredient many consider to be Québec's wild vanilla.
Join food journalist Allison Van Rassel as she explores her very personal experience with confinement and shares the stories of four chefs and restaurant owners in Québec City affected by the current COVID-19 pandemic and how they are reinventing themselves in order to survive.
Don't miss her delicious chocolate chip cookie recipe flavored with an ingredient many consider to be Québec's wild vanilla.
Просмотров: 722
Видео
Foodie Guide to Québec City : STONEHAM
Просмотров 6 тыс.5 лет назад
Food columnist Allison Van Rassel takes you on foodie trip to Stoneham in order to meet with the producers and artisans behind Québec City's food culture. We visit Louis-Antoine Gagné's Ferme des Cantons, La Souche brewers, Allison bakes bread with head baker Sebastien at Pascal le boulanger and we learn about pottery making in Tewkesbury with ceramic artist Lucie Arseno.
Foodie Guide to Québec City : PORTNEUF
Просмотров 4,7 тыс.5 лет назад
Food journalist Allison Van Rassel takes you on foodie trip to Portneuf in order to meet with the producers and artisans behind Québec City's food culture. Meet cheesemaker Charles Trottier from Fromagerie des Grondines, Claudie Tremblay from l'Épicière de comté, Julie Vachon chocolate maker and Mélanie Gagné of La p'tite brûlerie.
Foodie Guide to Québec City : ÎLE D'ORLÉANS
Просмотров 9 тыс.5 лет назад
Food journalist Allison Van Rassel takes you on foodie trip to île d'Orléans in order to meet with the producers and artisans behind Québec City's food culture. Visit Boulangerie Blouin, Du CApitaine Ferme et Vinaigrerie, Cassis Monna et filles and Vignoble Ste-Petronille.
Foodie Guide to Québec City : OLD QUÉBEC
Просмотров 27 тыс.5 лет назад
SEASON TWO EPISODE THREE | Food columnist Allison Van Rassel takes you on a foodie tour of Old Québec including the world famous Château Frontenac.
Foodie Guide to Québec City : MONTCALM
Просмотров 4,1 тыс.5 лет назад
SEASON TWO EPISODE TWO | Food columnist Allison Van Rassel takes you on a foodie tour of Montcalm in Québec City. Visit Morena, Gaël Vidricaire pastry shop and have a pint at Gallway, Montcalm's favourite Irish pub.
FOODIE GUIDE TO QUÉBEC CITY: OLD PORT
Просмотров 12 тыс.5 лет назад
SEASON TWO EPISODE ONE | Food columnist Allison Van Rassel takes you on a local food tour of Québec City’s Old Port area. Allison chats with local chef Raphaël Vézina of the renowned 4 diamond Laurie Raphaël restaurant, visits Packwood on rue St-Paul street and discovers Auberge Saint-Antoine's Chez Muffy restaurant.
Gozleme in Amsterdam
Просмотров 3085 лет назад
Stopped by the Gozleme kiosk at the farmer's market in Amsterdam, a traditional savory Turkish flatbread. That butter though!
Foodie Guide to Québec City: SAINT-ROCH
Просмотров 6 тыс.5 лет назад
SEASON ONE EPISODE FOUR : Food journalist Allison Van Rassel (CBC, Radio-Canada, Le Devoir, Eater, etc.), takes you on an insider's tour of the local food culture of Limoilou, Saint-Jean-Baptiste, Saint-Sauveur and Saint-Roch.
Foodie Guide to Québec City : SAINT-SAUVEUR
Просмотров 6 тыс.6 лет назад
SEASON ONE EPISODE THREE : Food journalist Allison Van Rassel takes you on a foodie tour of Saint-Sauveur. Allison meets with chef Thania Goyette and the artisans behind Le Griendel microbrewery and Asian grocery store La Montagne Dorée. She visits bakery Borderon le fils, Renard et la Chouette restaurant and many more.
Foodie Guide to Québec City : SAINT-JEAN-BAPTISTE
Просмотров 6 тыс.6 лет назад
SEASON ONE EPISODE TWO Through the eyes of renowned food journalist Allison Van Rassel (CBC, Radio-Canada, Le Devoir, Eater, Forbes Travel Guide, etc.), each episode of Foodie Guide to Québec City takes you on an insider's tour of the local food culture of Limoilou, Saint-Jean-Baptiste, Saint-Sauveur and Saint-Roch.
Foodie Guide to Québec City : LIMOILOU
Просмотров 14 тыс.6 лет назад
SEASON ONE EPISODE ONE Through the eyes of renowned food journalist Allison Van Rassel (CBC, Radio-Canada, Le Devoir, Eater, Forbes Travel Guide, etc.), each episode of Foodie Guide to Québec City takes you on an insider's tour of the local food culture of Limoilou, Saint-Jean-Baptiste, Saint-Sauveur and Saint-Roch.
Brewing Québec S1E3 : Marketing Craft Beer
Просмотров 1,2 тыс.6 лет назад
While some of the world's best craft beers are brewed in La Belle Province, the greater Quebec City area is witnessing an unprecedented boom. Brewing Québec highlights the philosophy, determination and success behind three distinct microbreweries: Brasserie artisanale La Korrigane in Saint-Roch, the Coopérative des Grands-Bois in St-Casimir and farmhouse brewery Frampton Brasse located in the B...
Brewing Quebec S1E2 : Brewing 101
Просмотров 1,2 тыс.6 лет назад
While some of the world's best craft beers are brewed in La Belle Province, the greater Quebec City area is witnessing an unprecedented boom. Brewing Québec highlights the philosophy, determination and success behind three distinct microbreweries: Brasserie artisanale La Korrigane in Saint-Roch, the Coopérative des Grands-Bois in St-Casimir and farmhouse brewery Frampton Brasse located in the B...
Brewing Québec S1E1: Ingredients
Просмотров 2,8 тыс.6 лет назад
While some of the world's best craft beers are brewed in La Belle Province, the greater Quebec City area is witnessing an unprecedented boom. Brewing Québec highlights the philosophy, determination and success behind three distinct microbreweries: Brasserie artisanale La Korrigane in Saint-Roch, the Coopérative des Grands-Bois in St-Casimir and farmhouse brewery Frampton Brasse located in the B...
Chef d'un jour at Ateliers et Saveurs in Québec City
Просмотров 6648 лет назад
Chef d'un jour at Ateliers et Saveurs in Québec City
Foodiecation in Toronto: Pilot coffee roasters
Просмотров 2,1 тыс.9 лет назад
Foodiecation in Toronto: Pilot coffee roasters
J’ai tellement hâte à mon voyage.
Lovely. Thank you . . .
nice
Ay yo!!!!! Chill bro!!!!! That's tree cum I mean gum
je m'ennuie des saveurs de l'île
c'était drôle avec Eudge les petits pots de confiture
je lui ais dit de faire tous les IGA du Québec et il m'a écouté ah ah ah
Exceptionnel, Alison. Merci pour votre travail de présentation des nombreux producteurs de l’île d’Orlean. (Et les cidreries sur l’île ? Ils sont absents de l’épisode.) :) :)
Excellent overview. Planning to visit Ile d'Orleans in a few days. Thank you for the video!
Thank you for taking the time to watch and comment. I hope you have a wonderful visit.
Wow! A Bumblegum tree ☺️
Wow! Bumblegum Tree ☺️☝🏽☝🏽
You have inspired me to grow black currant bushes.
Keep up the good work! Merci pour ce beau foodie reportage! ça va bien aller😉🌈
Je suis très contente d'avoir des gents qui travailles du mieux qu'ils pouvait faire. Toi ! je trouve merveilleuse en anglais, car moi je suis nee en Matane Gaspésie et je suis 43 ans a Vancouver, BC et je vais en retraite au Juillet 2021. Je suis sur que je vais aller en Gaspésie, et a L'Iles D"Orléans Aussie. A Bientôt ! Merci pour tous.....
Je trouve vos émissions bien faites et professionnellement les bonnes questions et vous avez une belle attitude merci et continue votre beau travail 👌🏼
jaime bien vos petit video ,,bravo
daniel ilhareguy merci 🙏🏻
Beautiful! Thank you for providing such a wonderful series for us!
thank you Jessica!
Wow thank you for this
Est-ce qu'on peut utiliser cette vidéo gratuitement dans nos projet?
Pas sans mention, de foodiequebec.com.
Fffffiiiiiiirrrrrrsssssstttttttt