The video is from an ancient temple situated In the foothills of Aravali range in Jaipur, Rajasthan.
The food is cooked in a traditional mud oven which uses cow dung as fuel. The kitchen makes food for 1000s of people and there is abundant space for feasts.
Baati is part of the authentic Rajasthani cuisine and baatis are accompanied by dal, and churma. Baatis are made of bajra and wheat flour and can be also stuffed with masala inside. Has your mouth started watering yet ?
Churma adds the finishing touches to the meal and is the desert fix one needs with dal baati!
#Jaipur #KholkeHanumanji #prasad