IG:
ohhhkatrina
Fb page:
katyingkwan/
好久沒出做食物的影片了! 農曆新年快到了, 做點賀年食品! 在澳洲, 有不同地方的華人文化, 所以不是每家亞超都能買到想吃的賀年食品. 想吃就自己動手做吧! 這次的花生脆糖超容易做, 而且好吃!!
It’s been a long time since I made a food recipe video! The Lunar New Year is around the corner, let’s make some New Year’s food! In Australia, there are Chinese cultures from different places, so not every Asian supermarket can buy the New Year’s food you want to eat. But you can make it yourself! Let's do it! This peanut brittle is super easy to make, and it's delicious!!
材料 Ingredients
有皮花生 - 200g - Peanut with skin (或 Or 去皮花生 - 185g - Peanut without skin)
麥芽糖 - 70g - Maltose
糖 - 70g - Sugar
水 - 80g - Water
白芝麻 - 20g - White sesame
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